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Koo Koo Roo Original Skinless Flame-Broiled Chicken copycat recipe by Todd Wilbur
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Koo Koo Roo Original Skinless Flame-Broiled Chicken

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Score: 5.00. Votes: 3
 
Score: 5.00. Votes: 3
Rating of votes (3)
5
 
3 customers
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Reviews
Items: 13 of 3, per page
Michael Rodgers
Jul 30, 2019, 18:27

I never ate at a Koo Koo Roo's, but I've made this recipe several times for family and friends. It is quite good! I use whole cut up chickens or chicken leg quarters or all thighs and it comes out delicious. I've been told it is the "best chicken I've ever eaten" several times!

Kathy Moore
Jul 19, 2005, 22:00

I make a double batch, then put the chicken in the marinade and freeze in our family sized portions. I also make the baste and split it into portions. Then when ever we want this delicious chicken all I have to do is cook it. mmmmm

Linda Short
Jul 19, 2005, 22:00

I've never eaten at this restaurant, but the recipe is AWESOME.