THE #1 COPYCAT RECIPES WEBSITE

Melting Pot Curry Sauce copycat recipe by Todd Wilbur
Zoom image

Melting Pot Curry Sauce


Not rated yet
In stock (1 item available)
  • $0.00
Print
Email
Qty:  

If you like curry, you'll love this sweet-and-sour yogurt-based curry sauce, sweetened with sugar and citrus juices, and kicked up with just a pinch of cayenne pepper. Use this for saucing up your fondue-cooked chicken and shrimp. It's also good on vegetables.  

Find out how to hack the chain's delicious signature cooking style here: Melting Pot Coq Au Vin Fondue.

This recipe is available in

Get This

_main
  • 1/2 cup Greek yogurt
  • 1/2 cup mayonnaise
  • 1/4 cup water
  • 2 1/2 teaspoons yellow curry powder
  • 1 1/2 teaspoons granulated sugar
  • 1 1/2 teaspoons lemon juice
  • 1 teaspoon lime juice
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground cayenne pepper
  • Do This
    • Restaurant/Brand
      Melting Pot
    • Instructions
      Combine all ingredients in a medium bowl. Cover and chill for at least 1 hour before serving.


      Makes 1 1/3 cups.

Reviews
Average rating:

Score: 0. Votes: 0
There are no reviews for this product yet...

I'm Todd Wilbur,
Chronic Food Hacker

For 30 years I've been deconstructing America's most iconic brand-name foods to make the best original clone recipes for you to use at home. Welcome to my lab.

What's Hot
Drop items here to shop
Product has been added to <a href="?target=cart">your cart</a>