Ratings and Reviews of Olive Garden Dipping Sauces for Breadsticks

For the Alfredo dipping sauce: We doubled the amount of freshly grated Parmigiano-Reggiano cheese, and omitted the salt since we used salted butter. This was fabulous, especially when served with Pillsbury tubes of French bread dough, cooked up and sliced and then dipped into this delicious sauce! You can also add some pesto sauce to individual servings, if desired. Next time we plan to add a little extra garlic. Enjoy! Thanks Todd, for this fabulous recipe!

Almost tastes just like the real dipping Alfredo sauce from Olive Garden!

The Alfredo sauce is amazing and was one of my first recipes I ever made from Top Secret. I am pretty sure that it tastes even better than the restaurant (the quality has degraded there over the last few years anyway). This is a must make recipe, and it won't cost you $7 for about 3 ounces!

I love these, thank you! Could you do one for the three cheese sauce next?!

I made the Alfredo sauce. it was easy, and we all liked it better than the restaurant! THANK YOU!