Ratings and Reviews of French's Classic Yellow Mustard
By Todd Wilbur
Jan 10, 2015, 22:00
This is a simple alternative to store bought GF flour, and since it's nearly impossible to buy mustard now without paprika, it's easy enough to use this recipe and just leave that out. Thanks for this.
Oct 2, 2007, 22:00
Great to have this recipe. Trade out the Wondra flour for Gluten-Free flour and it is perfect for my Celiac daughter! Now she can have mustard again!
Dec 2, 2006, 22:00
I Love this recipe. It's taste so good. I can eat this all the time.
Aug 26, 2005, 22:00
I love this recipe when I fist made some for a party everyone wanted to know the secret to making it.