The copycat recipes you really love probably came from here.

Zoom image

Tastykake Butterscotch Krimpets

By Todd Wilbur


Not rated yet
In stock (9927 items available)
  • $0.79
Qty:  

In 1914 Pittsburgh baker Philip J. Baur and Boston egg salesman Herbert T. Morris decided there was a need for prewrapped, fresh cakes in local grocery stores. The two men coined the name Tastykake for their new treats and used only the finest ingredients, delivered fresh daily to their bakery.

The founders standards of freshness are maintained to this day. Tastykakes baked tonight are on the shelves tomorrow. That philosophy has contributed to substantial growth for the Tasty Baking Company. On its first day the firm's sales receipts totaled $28.32, and today the company boasts yearly sales of more that $200 million.

Among the top-selling Tastykake treats are the Butterscotch Krimpets, first created in 1927. Today, approximately 6 million Butterscotch Krimpets are baked every week.

Source: Top Secret Recipes by Todd Wilbur

This recipe is available in

Get This

  • 4 egg whites
  • One 16-ounce box golden pound cake mix
  • ...

Do This

Reviews
Average rating:

Score: 0. Votes: 0
There are no reviews for this product yet...