The burgers rock, the custard is cool, and the shakes may be the best you’ve ever had. The shakes at Shake Shack are so good because they’re made with the chain’s signature frozen vanilla custard which I’ve already hacked here. To make the Shake Shack Vanilla milkshake, you just add milk to the custard and blend it until smooth. Pour the creamy shake into a 16-ounce glass and today will be your new favorite cheat day.
- 1 1/2 cups Shake Shack Frozen Vanilla Custard clone (link above),
- or other frozen vanilla custard
- 1/2 cup cold whole milk
On Top (optional)
- Canned whipped cream
Combine the custard and milk in a blender and blend on medium speed until smooth. Pour into a 16-ounce cup or glass, top with whipped cream, if desired, and add a straw.
Makes 1 16-ounce shake.
For 30 years I've been deconstructing America's most iconic brand-name foods to make the best original clone recipes for you to use at home. Welcome to my lab.