Made this tonight (the improved version from Top Secret Recipes Step By Step) and Its pretty good (although I haven't been to Ruth's Chris Steak House or tried the original so I can't comment on exactly how authentic it is)
And (unlike some other recipes from Top Secret Recipes Step By Step) there were no ingredients in this one that I wasn't able to find here in Australia at my local supermarket.
Ratings and Reviews of Ruth's Chris Steak House Barbecued Shrimp
By Todd Wilbur
Reviews
Jonathan Wilson
Jan 8, 2021, 00:57
Barbara Doria
Feb 22, 2011, 22:00
These were awesome, an so easy to make. What a wonderful recipe.
Angie Bollinger
Feb 17, 2011, 22:00
This recipe was easy to make, & didn't take long either which is a plus. Would recommend either getting XL shrimp or making more than 6 at a time they are addictive. They have a little kick but nothing major the sauce is spot on to the restaurants version.