Reviews
Lisa
Jan 10, 2006, 22:00
This is perfectly delicious and simple to make. I didn't have bean sprouts on hand when I made it so I fried some rice noodles and we like that better. This is one of our favorite dishes.
VERY GOOD
Dec 6, 2005, 22:00
I really like this recipe. I thought it was a little too heavy on the soy sauce so next time I will add more juice and kick back on the soy. Also, I brined the shrimp first to give it that extra pop/crunch in your mouth like the restaurant.