Aug 31, 2008, 22:00
It's ok. I made it exactly as written the first time. Way too sweet and mayonnaisey. I left out the sugar and substituted some sour cream for the mayo and it turned out a lot better. The anchovy paste is a must.
I love Outbacks Caesar salad and the dressing is great. Got the recipe from one of the Top Secret recipe books. I was so upset that the dressing was so bad I threw it away. I just go now and get it at Outback and they let me buy a large container of it for $5 beats buying all the stuff. Don't waste your time on this one just buy.
I have made this recipe for several friends & family, everyone loves it. I can't seem to ever have enough on hand. It is better if you make it a day or two in advance if you can keep it around that long!!!!
Well, I used to make this all the time as a Kitchen Manager at Outback--close, but not quite. The difference is in the top quality ingredients--and a three day shelf life.
No, Jim, there is no dijon mustard in it. Coleman's Dry Mustard.
I found this dressing to be perfect! I think its even better than the Outback's version. Alot more flavor. LOVE IT!
Aug 22, 2005, 22:00
This is the best Caesar dressing ever. Nothing else compares! I have tried to find something else as good. Just haven't found it yet.
Not even close! Outback's obviously has Dijon Mustard and a lot more anchovy. DON'T WASTE YOUR TIME ON THIS ONE.....THUMBS DOWN! might be a starting base point.