I nearly cried when they yanked the ham version years ago (I'D FINALLY BECOME A BREAKFAST EATER!) When I saw this recipe a few years back, I had no idea what "creamy dill mustard" was, so I set it aside. A few days ago, a friend told me that they just removed the last version (steak). A memory of a Todd Wilbur cookbook popped up in my mind. The resulting ham bagel sandwich was every bit as satisfying as I remembered it to be!