Ratings and Reviews of Maggiano's Beef Tenderloin Medallions

I made this a while ago and my husband loved it.

Absolutely delicious! I had forgotten to add the Parmesan cheese and my husband still raved about it!

This recipe is absolutely amazing! I have made this serveral times now and I will continue to use it.

You have to make this! I have never been to the restaurant but had all of the ingredients and opted to try it. It is amazing! We were fighting over the leftovers. Ha! Thanks for another wonderful recipe Todd!

Made this recipe for family and it was a smash hit! even made my own balsamic glaze/reduction from Todd's recipe for TGI Friday Bruschetta chicken pasta. Will do again!