THE ORIGINAL COPYCAT RECIPES WEBSITE

Lawry's Red Pepper Seasoned Salt made with Tabasco

Back to product details

Score: 1.00. Votes: 1
 
Score: 1.00. Votes: 1
Rating of votes (1)
5
 
 
0 customers
4
 
 
0 customers
3
 
 
0 customers
2
 
 
0 customers
1
 
1 customers
 
Reviews
Items: 11 of 1, per page
Gary
Nov 1, 2007, 22:00

Followed recipe to exactly. The ingredients never dried. After a few days I put it in the food dehydrator and after many hours it seemed to be dry. I removed it from the dehydrator and after a little while the dry pieces would return to their pervious sticky, pliable, not hard state. I put them back in the dehydrator, and then ground them immediately after they hardened and while still warm. Now the 'salt' clumps as if damp and I have to bang the bottle to break the final up enough to be able to shake it out of the bottle. Alot of hassle for such a small amount. It does taste good though.