Jun 13, 2013, 22:00
Did this on my smoker last weekend and they were even bertter. Just put them on for 2-3 hrs to get them up to heat and acquire some smokel
Oct 20, 2007, 22:00
Ding Ding Ding this is a winner! Very tasty.
Jan 12, 2007, 22:00
This recipe is outstanding!!!! Everyone loves it, including those who only like the finest of food. You can not go wrong when you serve this tasty dish.
Jul 21, 2005, 22:00
These are really good. I like to take them to picnics, potlucks or family gatherings. They make a lot and are too much work for just a dinner at home, though.