Cheesecake Factory Thai Lettuce Wraps copycat recipe by Todd Wilbur
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Cheesecake Factory Thai Lettuce Wraps

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Score: 5.00. Votes: 6
Score: 5.00. Votes: 6
Rating of votes (6)
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Patricia Torbett
Jan 8, 2014, 22:00

Ive been searching the Internet for over a year for a really good, delicious Thai Peanut Sauce recipe. This is it! Search is over...

Denise Hills
Jan 30, 2013, 22:00

LOTS of work, but seriously worth it! Could not find tamarind however so omitted and still was good. Made tons of extra sauce so attempting to freeze so I can reuse. Saved our family a lot of money by having restaurant quality food at home. (Even served cheesecake for dessert!)

Oct 14, 2011, 22:00

Just like the Cheesecake Factory!

Apr 9, 2008, 22:00

This dish taste just like restaurant appetizer. Those sauces were perfect.

Feb 16, 2008, 22:00

I have enjoyed this appetizer at Cheesecake Factory many times and thought it turned out very close to the original. I welcomed the chance to adapt it to my taste. I don't do spicy, so I altered the peanut sauce (minus the chili sauce) and didn't bother making the sweet red chili sauce. I couldn't find the rice noodles at my local grocer, so I used a package of dried rice noodle soup mix (without using the enclosed spices). I also used pre-julienned carrot slices available in the produce section. The most work was chopping the cilantro, next time I will use a blender or mini-food chopper. With those changes, it would be super-easy and often made in my house. ;)

Feb 13, 2008, 22:00

It was a lot of work, but the wraps were every bit as good as at Cheesecake Factory - maybe even better.