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Outback Steakhouse Tangy Tomato Dressing copycat recipe by Todd Wilbur
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Outback Steakhouse Tangy Tomato Dressing


Score: 5.00. Votes: 5
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Mix it together, heat it up, cool it down, and store it in the fridge until salad time.

Now, how about a Toowooma Steak, or Alice Springs Chicken for the main course? Check out more of my Outback Steakhouse copycat recipes here.

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • 1/2 cup plus 1 tablespoon ketchup
  • 1/3 cup water
  • ...

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Reviews
Average rating:

Score: 5.00. Votes: 5
Rating of votes (5)
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Amanda
Aug 26, 2013, 22:00

My husband can't live without this tangy tomato dressing. Perfect balance of sweet, sour and spice! It's extremely close to the original. I find that I use about 1/3 less water than the original 1/3 c. So the finished product is a little thicker!

april
Aug 16, 2013, 22:00

So good! Husband loves it too!

I'm Todd Wilbur,
Chronic Food Hacker

For 30 years I've been deconstructing America's most iconic brand-name foods to make the best original clone recipes for you to use at home. Welcome to my lab.

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