The copycat recipes you really love probably came from here.

Zoom image

Outback Steakhouse Ranch Salad Dressing

By Todd Wilbur


Score: 4.82. Votes: 55
In stock (9931 items available)
  • $0.00
Print
Email
Share
Qty:  

Outback Steakhouse makes a tasty version of creamy ranch dressing for its house and Queensland salads. To get the same flavor and creaminess of the original at home, you'll need to add one teaspoon of Hidden Valley Ranch instant salad dressing mix. Since there's three teaspoons of dressing mix per packet, you can make three batches of dressing with one envelope of dressing mix.

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

This recipe is available in

Get This

_main
  • 1 teaspoon Hidden Valley Ranch dressing mix (buttermilk recipe)
  • 1 cup mayonnaise
  • 1/2 cup buttermilk
  • 1/4 teaspoon coarse grind black pepper
  • 1/8 teaspoon paprika
  • 1/8 teaspoon garlic powder
  • Do This
    • Restaurant/Brand
      Outback Steakhouse
    • Instructions

      1. Combine all ingredients in a medium bowl. Mix well.

      2. Cover bowl and chill dressing for at least 30 minutes before serving.

      Makes 1 1/2 cups.

      Tidbits: Make sure you are using the Hidden Valley Ranch dressing mix that says "Buttermilk Recipe." It's the one that comes in 0.4 ounce packets. Any other mix won't work as well for this clone.

Reviews
Average rating:

Score: 4.82. Votes: 55
Rating of votes (55)
5
 
 
48 customers
4
 
 
5 customers
3
 
 
1 customers
2
 
 
1 customers
1
 
 
0 customers
 
Amber
Nov 30, 2017, 10:43

I made this recipe ,however, I it didn't taste anything like Outback's ranch. So I made these adjustments and it was very very close. Also very good!! 1 tsp Hidden Valley Ranch dressing mix 1 cup of mayo 1 cup of buttermilk 1 tsp of pepper 1 tsp of paprika 1 tsp of garlic powder 1 tsp of cayenne pepper

Jessica
Jun 26, 2016, 21:00

I could drink this sauce......it is the best dip for French fries!

What's Hot
Drop items here to shop
Product has been added to your cart