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Olive Garden Tiramisu copycat recipe by Todd Wilbur
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Olive Garden Tiramisu


Score: 5.00. Votes: 8
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Menu Description: "The classic Italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers."

In Italian, tiramisu means "pick me up" or "cheer me up." And when you taste the delicious combination of mascarpone cheese (sometimes referred to as Italian cream cheese), cream cheese, ladyfingers, espresso and Kahlua in Olive Garden's tiramisu recipe it will be hard not to smile.  So get out your double boiler for the egg yolks (a metal bowl over a saucepan of simmering water will also do) and get some ladyfingers (ladyfingers are miniature cakes about the size of two fingers side-by-side). For this tiramisu dessert, you can either make your own espresso, use extra strong coffee as a substitute, or, next time you're at Starbucks, order up a quadruple shot of espresso to go.

Find all of Olive Garden's hit dishes I've copied here

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • 4 egg yolks
  • 2 tablespoons milk
  • ...

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Score: 5.00. Votes: 8
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Mende Griffith
Aug 26, 2021, 14:35

Amazing! Be sure to mix the egg/sugar/milk until it gets thick and turns light yellow, which for me takes more time than the suggested 8-10 minutes. Other than that, follow the recipe to a delightful treat!

Stacy Nicholson
Mar 8, 2014, 22:00

I don't make this often....BUT.....when I do it is wonderful! So delicious....people are jealous!

I'm Todd Wilbur,
Chronic Food Hacker

For 30 years I've been deconstructing America's most iconic brand-name foods to make the best original clone recipes for you to use at home. Welcome to my lab.

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