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Mimi's Cafe Carrot Raisin Bread

By Todd Wilbur


Score: 4.40. Votes: 15
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It's dark, moist and delicious, and it comes in a breadbasket to your table at this French-themed West Coast casual restaurant. Now the tastiest carrot bread ever can be yours to create at home with a couple of grated carrots, molasses, raisins and chopped walnuts. You'll be baking this one in the oven for at least an hour. That should be enough time to warm up the house and send an incredible aroma wafting through every room. 

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • 1 2/3 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • ...

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Reviews
Average rating:

Score: 4.40. Votes: 15
Rating of votes (15)
5
 
 
12 customers
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1 customers
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1 customers
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1 customers
 
Mrs. C
Jan 14, 2015, 23:00

This bread is delicious, especially warmed with whipped butter. It wasn't oily at all, it was perfect!

Faye
Mar 19, 2014, 22:00

I have made this cake as written and it has way way to much oil. I used paper towels to soak up as much oil as I could then layered a container, put cake in container and let it set for a couple days. It still had to much oil. An adjustment to the oil is much needed. Someday I will try it again or maybe just go to Mimi's.

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