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Mimi's Cafe Buttermilk Spice Muffins

By Todd Wilbur


Score: 5.00. Votes: 1
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The website for Mimi’s Café features a recipe that claims to duplicate the buttermilk spice muffins that are so popular at the restaurant chain, but I found the recipe there to be slightly lacking. While the recipe produced very good muffins, I discovered the website formula required more sugar, more nutmeg and the addition of salt to produce muffins that could be considered clones of the popular version baked fresh every day in Mimi’s kitchens. To make this recipe work best use a large (Texas-size) muffin pan and line each cup with large paper muffin cups. You could also make the muffins in a smaller, standard-size muffin pan by reducing the baking times by 5 to 10 minutes, and adding only 1 teaspoon of topping on the batter in each cup rather than the 2 teaspoons described here. 

Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

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  • 1 1/4 cups granulated sugar
  • 1/2 cup (1 stick) butter, softened
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Average rating:

Score: 5.00. Votes: 1
Rating of votes (1)
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Barbara
Apr 14, 2018, 19:57

Those muffins are fantastic. I made 20 regular muffins from this recipe. I had to double the topping and bake them 28 minutes. I also used only 1 cup of sugar. Thank you Todd for this great recipe.

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