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McDonald's McLobster Sandwich

By Todd Wilbur


Score: 4.00. Votes: 3
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On a trip through Maine I saw an sign advertising a lobster sandwich at the world's most famous hamburger chain. Lobster at McDonalds? I just had to get a closer look. When I got inside a woman behind the counter told me that the sandwich is served only at select McDonald's locations, mostly in Maine, for a limited-time only during the summer months. So I ordered one and sat down in the dining room to examine it. When I opened up the wrapper I found chilled fresh lobster chunks tossed in mayonnaise and piled on a hoagie roll with a leaf of lettuce—it's McDonald's version of a lobster roll. I took a bite and it tasted pretty darn good. I ate the whole thing, ordered another one, and got back on the road. Driving off I thought about how strange it was to eat lobster at McDonald's.

Source: Top Secret Recipes Unlocked by Todd Wilbur.

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  • 1/2 cup cooked Maine lobster meat (chilled and chopped)
  • 1/2 tablespoon mayonnaise
  • Pinch salt
  • 1 lettuce leaf
  • Small hoagie roll
  • Do This
    • Restaurant/Brand
      McDonald's
    • Instructions

      1. Mix together the chunks of lobster with the mayonnaise and salt.

      2. Slice the hoagie roll length wise, and spread the lettuce leaf on the bottom half.

      3. Spread the lobster over lettuce. Top off the sandwich with the top half of the roll. Eat.

      Makes 1 sandwich.

      Tidbits: If you can't find fresh lobster, use canned Maine lobster.

Reviews
Average rating:

Score: 4.00. Votes: 3
Rating of votes (3)
5
 
 
2 customers
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1 customers
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JM Paris
Jun 27, 2015, 21:00

This recipe misses the essential ingredient that makes McLobster Sandwich interesting.

Patriot_Wardog
Dec 21, 2005, 22:00

Tried this Recipe! It Was Perfect. It made Me Miss Maine Even more. The only thing Was had to Toast the Roll. Great Job Guys keep it Up.