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Hard Rock Cafe Orange Freeze

By Todd Wilbur

Score: 5.00. Votes: 1
In stock (10000 items available)
  • $0.00

Here's a quick recipe for the dessert drink served at Hard Rock Cafes all over the world. With only a few ingredients you can make this one quick in the blender. Great on a hot day. And it's easy to double or quadruple to serve more.

Source: Top Secret Restaurant Recipes by Todd Wilbur.

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  • 2 cups orange sherbet or sorbet
  • 1 cup fresh squeezed orange juice
  • 1/4 cup milk
  • 1 sprig fresh spearmint
  • Do This
    • Restaurant/Brand
      Hard Rock Cafe
    • Instructions

      1. Put the sherbet, juice, and milk in a blender and blend for 15 seconds or just until the sherbet is smooth. You may have to stop the blender and stir the sherbet up a bit to help it combine.

      2. Pour the orange freeze into a tall, chilled glass. Place a sprig of fresh spearmint in the top and serve immediately. 

      Serves 1 as a dessert or beverage.

Average rating:

Score: 5.00. Votes: 1
Rating of votes (1)
1 customers
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Nov 1, 2005, 22:00

Very good!!

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