The Food Hacker
New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

Sneak peek: Try recipes from the new book!

· 125 new mind-blowing formulas for cloning your favorite famous foods at home ·

March 24, 2021 12 Comments

You just never know when you'll be craving a clone of your favorite famous food like Popeyes Chicken Sandwich, Nabisco Fig Newtons, Texas Roadhouse Rolls, or KFC Carolina Gold BBQ Chicken. But whenever you do, and wherever you are, this collection of delicious new secret recipes will be there in the palm of your hand.

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

The new Top Secret Recipes ebook I’ve been working on for the last six years is available on March 30, and I can show you what it looks like right now and even give you some recipes to try at the bottom of this post.

Hardcopy color cookbooks have a pretty steep base price these days, so I’m releasing Top Secret Recipes Unleashed exclusively as an Amazon ebook to keep the price down. It looks just like a print version would look because it displays in full-color on any device that runs the free Kindle app: phones, tablets, and PCs.

And once you have it on your device you’ll always have the book with you (even if you’re not connected), which can be pretty handy when you’re at the grocery store hunting down ingredients.

Let’s dig in and check out some pages. We’ll start with the Table of Contents so you can see all the recipes inside:

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

Get Unleashed

See any of your favorites? Here are a few sample recipe pages from inside Top Secret Recipes Unleashed. If you’re hungry, I apologize in advance…

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

 

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

 

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

And here’s a full recipe you can try now. It’s my hack for P.F. Chang’s super popular Banana Spring Rolls including a simple clone for the coconut-pineapple ice cream. Sometimes I just make the ice cream because it’s so good and so easy…

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

Get Unleashed

And here’s another secret recipe that you won’t find anywhere else. It’s my new hack for Chick-fil-A Sweet & Spicy Sriracha Sauce that’s really great for dipping…

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

Get Unleashed

Your home printer will make beautiful full-page, full-color printouts from the book to use in your kitchen. I printed these from my iPhone…

New Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

Get UnleashedNew Book! New Secrets! Top Secret Recipes Unleashed by Todd Wilbur

 

If you like those recipes there are a bunch more to be unleashed in Unleashed. And you don’t have to wait for a postal delivery. The book loads to your device in about 5 minutes so you can get cooking right away. Now that’s pretty cool.

Get Unleashed

12 Comments

  1. Reply

    Movo

    September 3, 2021

    I too would like it as a book. Hope you do so!

  2. Reply

    Donald R Reimer

    July 8, 2021

    I have every book you wrote and love them but not a fan of e books let me know if you put it in print

  3. Reply

    Kathryn Ogren

    April 27, 2021

    I am also a fan, but I prefer the book version. Hope you‘ll change your mind and make a paper book for my collection. I loved all the color photos with the step by step instructions in your last book.

    • Reply

      Todd Wilbur

      April 27, 2021

      Glad you liked my last book! This one also has many photos including steps. You can download a free sample on Amazon to see it for yourself: https://amzn.to/3xcrJlR

  4. Reply

    Ms Katherine M Moore

    April 6, 2021

    G’Day,
    As with everything all my cookbooks are now virtual, which I love. With the exception of your cookbooks, I have bought each one and used them all. I have my fav recipes from each book, and have tried each version of chili that you have put out, but always go back to your Lonestar version. I guess from now on, your books will have to become my little secret. Thx for all the hardwork.

  5. Reply

    Eileen Floresca-Anderson

    March 30, 2021

    Hey, Todd! I’m a big fan of yours! I’ve been following you since your first book in 1993! Is there any chance that you’ll have this ebook in print? I prefer something in book form, as I have a huge collection of cookbooks and would like to add this new book to my library. I’m not a huge fan of computers and tend to stay off it unless necessary (like checking my emails). And for me to print out your book from the computer/iphone/tablet, will cost me more in just the ink alone. Any chance?

    • Reply

      Todd Wilbur

      March 30, 2021

      Hi Eileen. Wow, thanks for hanging in there since the beginning! For now this cookbook will only be available as an eBook, but I’ll be sure to let you know here if that changes.

  6. Reply

    Marta Harris

    March 30, 2021

    First of all, BIG fan of yours! Is this new book available in an actual book form?

    • Reply

      Todd Wilbur

      March 30, 2021

      Hi Marta. I made this one eBook only to keep the base price down and for convenience. It’s always in your phone and it makes great printouts if you want that.

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