Cracker Barrel Double Chocolate Fudge Coca-Cola Cake copycat recipe by Todd Wilbur
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Cracker Barrel Double Chocolate Fudge Coca-Cola Cake

Score: 4.20. Votes: 5
In stock (1 item available)
  • $0.79

Menu Description: "A Cracker Barrel tradition. Our rich, chocolate cake made with real Coca-Cola is baked right in our own kitchen. It's served with premium vanilla bean ice cream and makes for a warm treat on a cool day."

Cracker Barrel's signature dessert is moist and chocolaty, with just a hint of Coke flavor. Coca-Cola is added to the batter for our clone, and we'll double up on the chocolate by using melted semi-sweet chocolate chips and cocoa powder. A little more Coke goes into the creamy chocolate icing that's also made by melting chocolate chips. Be sure to slide on down to the "Tidbits" at the bottom of the recipe for a great way to easily get the cake out of your baking pan in one piece.

Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

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  • 1/4 cup butter
  • 6 ounces semi-sweet chocolate chips (1 cup)
  • ...

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Average rating:

Score: 4.20. Votes: 5
Rating of votes (5)
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Millie Crouch
Nov 30, 2017, 09:17

I made this cake and it was very good, but it wasn't like the Cracker Barrel cake. It wasn't as fudgy or moist. Mine tended to be quite crumbly. On the plus side, it made a big cake! It rose up nicely and didn't sink when it cooled. It filled my 13X9 pan more than most boxed cakes do. I didn't taste the Coke but it was a very good tasting cake.

Nov 15, 2014, 22:00

The cake is good, but it is not as rich and chocolate-y as the one served by Cracker Barrel. This is by no means a "bad" cake, but it does not favorably compare to the Cracker Barrel cake.

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