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Claim Jumper Meatloaf

By Todd Wilbur

Score: 5.00. Votes: 6
In stock (9826 items available)
  • $0.79

Menu Description: "Our own special recipe made with fresh ground chuck, pork, mild onions, green peppers and more. Served with mashed potatoes, brown gravy and garlic toast."

Here's a great meatloaf recipe to add to your dinnertime repertoire. This luscious loaf combines ground chuck with ground pork along with bread crumbs, green onion, garlic, carrot and green pepper for one of the best classic American meatloaves. Use a perforated nesting meatloaf pan if you've got one so that the fat drains out into the pan below. If you don't have one of those a regular loaf pan will still work fine. But use a large one. This recipe makes a pretty big loaf.

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • 2 teaspoons vegetable oil
  • 1 green onion, minced
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Average rating:

Score: 5.00. Votes: 6
Rating of votes (6)
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Tommy Langdon
May 2, 2016, 22:00

I've made this recipe a couple times, turned out great although can't recall if I ever ate it at a Claim Jumper as its been 30 years since I've been to one

scott geiger
Jun 30, 2012, 22:00

I never had a claim jumper meatloaf before, but this is a very good meatloaf. Even the kids loved it!