Reviews
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Kimberly T
Jan 5, 2016, 22:00
You are my HERO! This is my favorite dessert but, my bane. Thank you for making it Low Fat. 8)
Jessica Consuegra
Jun 24, 2009, 22:00
Absolutely amazing! I love this Tiramisu (I make it with non low-fat ingredients though) and it tastes great! I'm so happy to finally be able to make my favorite dessert at home.
roger
Jan 3, 2009, 22:00
WOW!!! This is a great clone. It was a hit!! Tanks T.S.R.!!!!!
Robin
Dec 26, 2005, 22:00
I am a big TSR fan, and this recipe is, by far, their best. If you like Tiramisu, you will LOVE this low-fat recipe and love it without the guilt. This recipe disproves the saying, "fat-free, taste-free".
Cath
Oct 16, 2005, 22:00
I made this for a dinner party last night and it blew everybody away. It is fantastic and no one could believe it was under 300 calories per serving.
Katie
Oct 3, 2005, 22:00
I have used this recipe several times....wow talk about a way to impress your friends!!!!! The best thing is it is low in fat. :-)
Jill
Oct 2, 2005, 22:00
Awesome recipe!!! I made it this weekend for a party and everyone loved it. I plan on making it again though using a weaker coffee - I used 4 shots of espresso from Starbucks and it was REALLY strong!
Michelle
Oct 2, 2005, 22:00
I LOVE this recipe. Not too hard and definitely not too easy :)
By the way, why do people rate a recipe before they even make it? And then actually score it??? Strange...
By the way, why do people rate a recipe before they even make it? And then actually score it??? Strange...
Angel
Oct 1, 2005, 22:00
This is a wonderful recipe. Very easy to prepare and absolutely delicious. This was a huge hit at my party. Next time I'll have to double the recipe! I wouldn't even consider making a full-fat version of this recipe. Thanks so much for posting this fabulous clone!
Carol Burton
Sep 27, 2005, 22:00
I've used your "regular" clone version, now I'll have to try the "lighter" side!
Also, if you line the pan with plastic wrap, you can remove the entire tiramisu for easier slicing & serving.
Also, if you line the pan with plastic wrap, you can remove the entire tiramisu for easier slicing & serving.
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