Ratings and Reviews of Cracker Barrel Hash Brown Casserole
By Todd Wilbur
Mar 11, 2018, 08:50
I developed my own version of Cracker Barrel’s Hashbrown casserole a few years back and is a huge hit in our family. I’m a foodie and I knew there was something in the potatoes that was of a meaty flavor and that there was neither any sour cream nor cream of mushroom in it which most copycat recipes seem to add. This recipe is equally as good as the one we make! Mine has a ham flavor base instead. Thank you for this recipe!
Nov 9, 2015, 22:00
This was a huge hit at the wedding shower I hosted! Highly recommend
May 11, 2015, 22:00
May 9, 2015, 22:00
I think theses are better than Cracker Barrels!
Mar 22, 2015, 22:00
Was very good. Tasted great, used cheddar cheese because it's what I had. Stuck to the pan though, but a little soaking and it should be fine.
Jan 9, 2015, 22:00
I don't think it could be any closer to the original.
Aug 20, 2014, 22:00
Made this for group dinner. All liked it. All was eaten. I will use just a little more salt,and cheese and a lot more onions for my personal taste.
Jun 18, 2014, 22:00
This was an excellent recipe. It was spot on to the original.
Feb 23, 2014, 22:00
Nothing but the best always comes from the Cracker Barrel and this recipe taste just as good! I always put onions and garlic in mine with alot of black pepper.
Dec 21, 2013, 22:00
EXCELLENT RECIPE! TASTES AS GOOD,NO, BETER THAN CRACKER BARREL!