Apr 25, 2021, 12:52
For years, the only dish I ate at Applebee's was the Sante Fe Salad. Imagine my surprise several years back when I ordered only to find out it was no longer on the menu. Once, another store still tried to make it for me but it wasn't the same. I was elated to find this recipe several years back and it tastes just like if not BETTER than the original dish. One of my all-time fav dishes. Thanks Todd!!!!
Jan 19, 2014, 22:00
I absolutely love this recipe. It is delicious. It does take some time to make the marinade and dressing but both are worth all the work. In my opinion it does not exactly taste the same as the restaurant, but I like this recipe better!
Jul 22, 2007, 22:00
We tried this last night and boy was it good. Instead of making the mexi-dressing, we used Marzetti Southwestern Ranch dip. Tasted almost the same, but really cut down on the prep time. May try using canned diced tomatos for the pico de gallo. Chicken was great!!
Jun 21, 2006, 22:00
This recipe was excellent! We go to Applebees often and this is our favorite dish. It took a lot of time cutting, chopping and mixing all the ingredients but it tasted just as good as what we are served at the restaurant.
Jul 30, 2005, 22:00
This is so good. The chicken is excellent.