Ratings and Reviews of Applebee's Key Lime Pie Dessert Shooter
By Todd Wilbur
Reviews
Nancy
May 28, 2013, 22:00
I made this today and my husband loved it! Instead of raw graham cracker crumbs, I first cooked them with a teaspoon of butter on the stove for a few minutes. Thanks so much for the recipe!
Kim
Aug 6, 2008, 22:00
I had this at Applebee's AFTER making it from this recipe. This recipe is for sure the best!! It's very rich, though, so a "shooter" is about all you can handle. Waaaaay good!!!
Karen
May 12, 2008, 22:00
This was a touch of heaven. I did find key lime juice at the grocery store. We served the key lime filling as appetizers in individual pre-cooked phylo dough cups and drizzled the sour cream sauce on top. They were a hit!
Lauri
May 12, 2008, 22:00
Excllent and easy to make. I used non-fat sour cream, sweetened condensed milk and whipped cream to cut the calories but this recipe is a keeper.
Annie
May 11, 2008, 22:00
Not bad! This was tasty, but goopy. I think I will stick with the regular key lime pie.
Patti
May 10, 2008, 22:00
Awesome!! And Easy!
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