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Top Secret Recipes - Sodas, Smoothies, Spirits and Shakes

Top Secret Recipes - Sodas, Smoothies, Spirits and Shakes

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Exclusive signed copy. Todd Wilbur shares his best kept secrets for making knockoffs of your favorite drinks—right in your own kitchen and without spending a lot of money.

You can re-create the delicious taste of America's most popular brand-name soft drinks, beverages, dessert drinks, mixers, and liqueurs by following Todd's easy, step-by-step instructions. If it comes in a glass, cup, bottle, or mug, it's here for you to clone at home.

Discover how to make your own versions of: Nestea, Cinnabon Icescape, Jamba Juice Smoothies, Orange Julius, Red Robin Jamaican Shake, Bailey's Irish Cream, Sonic Drive In Cream Pie Shakes, Dairy Queen Blizzard. Plus dozens of specialty drinks from T.G.I Friday's, Chili's, Hard Rock Cafe, Outback Steakhouse, Applebee's, House of Blues, Olive Garden, Red Lobster, Claim Jumper, and many more from your favorite restaurant chains. Over 200 popular recipes in all!

Other books you may like: Even More Top Secret Recipes and Top Secret Restaurant Recipes 3.

Sodas
A&W Cream Soda
A&W Root Beer
Coca-Cola
Orange Slice
7UP
Sonic Drive-In Cherry Limeade
Sonic Drive-In Strawberry Limeade
Sonic Drive-In Ocean Water
Squirt
T.G.I. Friday's November Sea Breeze Fling
T.G.I. Friday's Strawberry Surprise Fling

Smoothies
Applebee's Bananaberry Freeze
Baskin-Robbins Peach Smoothie
Baskin-Robbins Strawberry Smoothie
Baskin-Robbins Strawberry Banana Smoothie
Baskin-Robbins Wild Berry Banana Smoothie
Jamba Juice Banana Berry
Jamba Juice Citrus Squeeze
Jamba Juice Cranberry Craze
Jamba Juice Orange-A-Peel
Jamba Juice Peach Pleasure
Jamba Juice Strawberries  Wild
Orange Julius Pineapple Julius
Orange Julius Strawberry Julius
Red Robin Chillin Mango Smoothie
Red Robin Groovy Smoothies
Starbucks Tazoberry Tea
Starbucks Tazoberry Tea & Cream
T.G.I. Friday's Tropical Oasis Smoothie

Shakes
Arby's Jamocha Shake
Baskin-Robbins B.R. Blast--Cappuccino
Baskin-Robbins B.R. Blast--Mocha
Cinnabon Icescapes--Strawberry
Cinnabon Icescapes--Orange
Cinnabon Icescapes--Mochalatta Chill
Dairy Queen Blizzard--Baby Ruth
Dairy Queen Blizzard--Banana Pudding
Dairy Queen Blizzard--Banana Split
Dairy Queen Blizzard--Berry Banana
Dairy Queen Blizzard--Chocolate Chip
Dairy Queen Blizzard--Chocolate Chip Cookie Dough
Dairy Queen Blizzard--Hawaiian
Dairy Queen Blizzard--Whopp'n' Wild
Dairy Queen Blizzard--Yukon Cruncher
Jack in the Box Oreo Cookie Shake
McDonald's McFlurry--Butterfinger
McDonald's McFlurry--M&M's
McDonald's McFlurry--Oreo Cookie
McDonald's McFlurry--Reese's
McDonald's Shakes--Chocolate 
McDonald's Shakes--Strawberry
McDonald's Shakes--Vanilla
McDonald's Shamrock Shake
Sonic Drive-In Cream Pie Shakes--Banana
Sonic Drive-In Cream Pie Shakes--Chocolate
Sonic Drive-In Cream Pie Shakes--Coconut
Sonic Drive-In Cream Pie Shakes--Strawberry
Starbucks Frozen Frappuccino--Coffee
Starbucks Frozen Frappuccino--Caramel
Starbucks Frozen Frappuccino--Mocha Coconut
Wendy's Frosty

Other Sips
Arizona Green Tea w/Ginseng and Honey
Arizona Iced Tea w/Ginseng
Cinnabon Strawberry Lemonade
General Foods International Coffees--Cafe Vienna
General Foods International Coffees--French Vanilla Cafe
General Foods International Coffees--Hazelnut Belgian Cafe
General Foods International Coffees--Suisse Mocha
General Foods International Coffees--Viennese Chocolate Cafe
Hawaiian Punch Fruit Juicy Red
Hot Dog On A Stick Muscle Beach Lemonade
Minute Maid All Natural Lemonade
Nestea Natural Lemon Flavored Iced Tea
Red Robin Freckled lemonade
Red Robin Strawberry Ecstasy
7-Eleven Cherry Slurpee
Snapple Iced Tea--Cranberry Iced Tea
Snapple Iced Tea--Diet Lemon Iced Tea
Snapple Iced Tea--Lemon Iced Tea
Snapple Iced Tea--Orange Iced Tea
Snapple Iced Tea--Peach Iced Tea
Snapple Iced Tea--Raspberry Iced Tea
Sunny Delight
Yoo-Hoo Chocolate Drink
Yoo-Hoo Mix-ups--Chocolate-Banana
Yoo-Hoo Mix-ups--Chocolate-Mint
Yoo-Hoo Mix-ups--Chocolate-Strawberry

Spirits: Schnapps & Liqueurs
Bailey's Original Irish Cream
Dekuyper Thrilla Vanilla French Vanilla Liqueur
Disaronno Amaretto
Grand Marnier Liqueur
Hiram Walker Annisette Liqueur
Hiram Walker Creme De Banana Liqueur
Hiram Walker Creme De Cacao Liqueur
Hiram Walker Creme De Menthe Liqueur
Hiram Walker Creme De Strawberry Liqueur
Hiram Walker Razz Attack Raspberry Schnapps
Hiram Walker Root Beer Schnapps
Kahlua Coffee Liqueur
Marie Brizard Watermelon Liqueur
Midori Melon Liqueur

Spirits: Cocktails
Applebee's Bananaberry Split
Applebee's Blue Skies
Applebee's Perfect Margarita
Applebee's Summer Squeeze
Bahama Breeze Bahama Mama
Bahama Breeze Caribbean Magic
Bahama Breeze Malimbo Breeze
Bahama Breeze Verry Berry Good
Bennigan's Emerald Isle Iced Tea
Bennigan's Irish Coffee
Bennigan's O'Malley's Orange Cooler
Bennigan's Raspberry Road Iced Tea
Cheesecake Factory Caribbean Cooler
Cheesecake Factory Key Lime Martini
Cheesecake Factory J.W. Pink Lemonade
Cheesecake Factory Twilight Zone
Cheesecake Factory Tropical Martini
Chevys 100% Blue Agave Margarita
Chevys House Rocks Margarita
Chevys Lava Lamp Margarita
Chevys The Sunburn Margarita
Chevys Ultimate Orange Margarita
Chevys Watermelon Fresh Fruit Margarita (On the Rocks)
Chili's Calypso Cooler
Chili's Chambord 1800 Margarita
Chili's Jamaican Paradise
Chili's Mandrin Blush
Chili's Margarita Presidente
Chili's Tropical Sunburn
Chili's Twisted Lemonade
Claim Jumper Absolutely Electric Lemonade
Claim Jumper Bermuda Sunset
Claim Jumper Hawaiian Punch
Claim Jumper Mai Tai
Claim Jumper Otter Pop
Claim Jumper Root Beer Float
Claim Jumper Shark On The Beach
Claim Jumper Tropical Storm
Hard Rock Cafe The Hard Rock Hurricane
Hard Rock Cafe Lynchburg Lo--Rider
Hard Rock Cafe Shooters--Lemon Drop
Hard Rock Cafe Shooters--Purple Shooter
House of Blues Eve's Revenge Martini
House of Blues HOB Blue Martini
House of Blues HOB Cruiser
House of Blues Mo' Betta Blues
Joe's Crab Shack Joe Makin' Me Java
Joe's Crab Shack Joe's Ya Ya
Joe's Crab Shack Red Snapper
Joe's Crab Shack Secret Passion Punch
Joe's Crab Shack Shark Tooth
Joe's Crab Shack Swamp Moss
Olive Garden Chocolate Almond Amore
Olive Garden Italian Margarita
Olive Garden Strawberry Siciliano
Olive Garden Venetian Sunset
Outback Steakhouse Coral Reef  'Rita
Outback Steakhouse Don't Koala Me, I'll Koala You Cooler
Outback Steakhouse Great Barrier Punch
Outback Steakhouse Melbourne Cooler
Outback Steakhouse Wallaby Darned
P.F. Chang's Buddha's Dream
P.F. Chang's Heat Wave
P.F. Chang's Nutty Uncle Chang's Favorite
P.F. Chang's The Poolside
Planet Hollywood The Comet
Planet Hollywood Cool Running
Planet Hollywood Meet Jack Black
Planet Hollywood Shooters--Blue Hawaii
Planet Hollywood Shooters--Bubble Gum
Planet Hollywood Shooters--Grape Crush
Planet Hollywood Shooters--Peanut Butter & Jelly
Planet Hollywood Sweet Death Becomes Her
Planet Hollywoo0d Terminator
Red Lobster Bahama Mama
Red Lobster Butter-Tini Funtini
Red Lobster The Hawaiian Funtini
Red Lobster Red Passion Colada
Red Robin Absolut Lemonade
Red Robin Jamaican Shake
Red Robin Sand In Your Shorts
Red Robin T.N.T
T.G.I. Friday's Banana Split Blender Blaster
T.G.I. Friday's Electric Lemonade
T.G.I. Friday's Hawaiian Volcano
T.G.I. Friday's June Bug
T.G.I. Friday's Lights of Havana
T.G.I. Friday's Strawberry Shortcake Blender Blaster
Z'Tejas Z' Big Stick Margarita
Z'Tejas Famous Chambord Raspberry Margarita

Spirits: Mixers
Beau Rivage Bloody Mary Mix
Mara Simple Syrup
Mr. & Mrs. T Bloody Mary Mix
Mr. & Mrs. T Sweet & Sour Mix
Restaurant-Style Mai Tai Mix
Restaurant-Style Pina Colada Mix
Restaurant-Style Sweet & Sour Mix

 

Reviews
R.M.
Sep 17, 2017, 07:51
A&W ROOT BEER,CREAM SODA,7-UP and on and on it has plenty to satisfy most people.

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    Top Secret Restaurant Recipes 3

    Exclusive signed copy. America's best copycat recipes! Save money and amaze your friends with all-new culinary carbon copies from the Clone Recipe King!

    For more than 30 years, Todd Wilbur has been obsessed with reverse-engineering famous foods. Using every day ingredients to replicate signature restaurant dishes at home, Todd shares his delectable discoveries with readers everywhere.

    Now, his super-sleuthing taste buds are back to work in the third installment of his mega-bestselling Top Secret Restaurant Recipes series, with 150 sensational new recipes that unlock the delicious formulas for re-creating your favorite dishes from America's most popular restaurant chains. Todd's top secret blueprints and simple step-by-step instructions guarantee great success for even novice cooks. And when preparing these amazing taste-alike dishes at home, you'll be paying up to 75 percent less than eating out!

    Find out how to make your own home versions of: Pizza Hut Pan Pizza, T.G.I. Friday's Crispy Green Bean Fries, Buca di Beppo Chicken Limone, Serendipity 3 Frrrozen Hot Chocolate, P.F. Chang's Kung Pao Chicken, Max & Erma's Tortilla Soup, Cracker Barrel Double Chocolate Fudge Coca-Cola Cake, Olive Garden Breadsticks, Cheesecake Factory Fresh Banana Cream Cheesecake, Carrabba's Chicken Bryan, Famous Dave's Corn Muffins, Outback Steakhouse Chocolate Thunder from Down Under, T.G.I. Friday's Jack Daniel's Glazed Ribs, and much, much more...

    Simple. Foolproof. Easy to Prepare. And so delicious you'll swear it's the real thing!

    You may also like Top Secret Restaurant Recipes 2, and Top Secret Recipes Step-by-Step

    Contents
    Applebee's Apple Walnut Chicken Salad
    Applebee's Chocolate Mousse Dessert Shooter
    Applebee's Grilled Shrimp 'N Spinach Salad
    Applebee's Key Lime Pie Dessert Shooter
    Applebee's Red Apple Sangria
    Applebee's Strawberry Cheesecake Dessert Shooter
    Applebee's Tomato Basil Soup
    Applebee's White  Peach Sangria
    Bahama Breeze Island Onion Rings
    Bahama Breese West Indian Patties
    BJ's Restaurant & Brewhouse Chili
    BJ's Restaurant & Brewhouse Famous Pizookie
    BJ's Restaurant & Brewhouse Parmesan Crusted Chicken Breast
    BJ's Restaurant & Brewhouse White Cheddar Mashed Potatoes
    Bonefish Grill Bang Bang Shrimp
    Bonefish Grill Citrus Herb Vinaigrette
    Bonefish Grill Saucy Shrimp
    Buca di Beppo Garlic Bread and Garlic Bread with Mozzarella
    Buca di Beppo Chicken Limone
    Buffalo Wild Wings Asian Zing Sauce
    Buffalo Wild Wings Parmesan Garlic Sauce
    California Pizza Kitchen The Original BBQ Chicken Chopped Salad
    California Pizza Kitchen Original Chopped Salad
    Carrabba's Spicy Sausage Lentil Soup
    Carrabba's Chicken Bryan
    Cheeseburger in Paradise BBQ Jerk Ribs
    Cheeseburger in Paradise Sweet Potato Chips
    Cheeseburger in Paradise El Cubano Sandwich
    Cheesecake Factory Famous Factory Meatloaf
    Cheesecake Factory Miso Salmon
    Cheesecake Factory Pineapple Pisco Sour
    Cheesecake Factory Thai Lettuce Wraps
    Cheesecake Factory Banana Cream Cheesecake
    Cheesecake Factory Stefanie's Ultimate Red Velvet Cheesecake
    Chili's Honey-Chipotle Chicken Crispers
    Chili's Cajun Ribeye
    Chili's Firecracker Tilapia
    Chili's Quesadilla Explosion Salad
    Chili's Nacho Burger
    Chili's White Chocolate Molten Cake
    Cracker Barrel Cole Slaw
    Cracker Barrel Double Chocolate Fudge Coca-Cola Cake
    Cracker Barrel Macaroni n' Cheese
    Denny's Cherry Cherry Limeade
    Denny's Pancake Puppies
    Denny's Broccoli Cheese Soup
    Famous Dave's Corn Muffins
    Famous Dave's Smoked Salmon Spread
    Famous Dave's Wilbur Beans
    Fleming's Prime Steakhouse Wicked Cajun Barbecue Shrimp
    Fleming's Prime Steakhouse Chipotle Cheddar Macaroni & Cheese
    Fleming's Prime Steakhouse Fleming's Potatoes
    Fuddruckers Hamburger Seasoning
    Gordon Biersch Cran Blueberi Lemonade Cocktail
    Gordon Biersch Garlic Fries
    Gordon Biersch Raspberry Iced Tea Cocktail
    Gordon Biersch Warm Apple Bread Pudding
    Hard Rock Cafe Tupelo Style Chicken
    Hard Rock Cafe Twisted Mac & Cheese
    Hooter's Fried Pickles
    Houston's House Vinaigrette
    Houston's Couscous
    IHOP Banana Macadamia Nut Pancakes
    IHOP Corn Cake Pancakes
    IHOP Funnel Cakes
    IHOP Shortcake Pancakes
    Joe's Crab Shack Crab Nachos
    Joe's Crab Shack Great Balls of Fire
    Joes Crab Shack Spicy Boil
    Joe's Crab Shack BBQ Crab
    Joe's Stone  Crab Garlic Creamed Spinach
    Joe's Stone  Crab Grilled Tomatoes
    Joe's Stone  Crab Jennie's Potatoes
    Joe's Stone  Crab Jumbo Lump Crab Cakes
    Margaritaville Havanas and Bananas Cocktail
    Margaritaville Incommunicado Cocktail
    Margaritaville Volcano Nachos
    Margaritaville Jerk Salmon
    Mastro's Steakhouse Gorgonzola Macaroni & Cheese
    Mastro's Steakhouse Steak Seasoning
    Mastro's Steakhouse Warm Butter Cake
    Max & Erma's Tortilla Soup
    Mimi's Cafe Buttermilk Spice Muffins
    Mimi's Cafe Carrot Raisin Nut Muffins
    Mimi's Cafe Five-Way Grilled Cheese
    Olive Garden Breadsticks
    Olive Garden Dipping Sauces for Breadsticks
    Olive Garden Chicken and Gnocchi Soup
    Olive Garden Black Tie Mouse Cake
    Olive Garden Mango Martini
    Olive Garden Pomegranate Margarita Martini
    Olive Garden Smoked Mozzarella Fonduta
    Olive Garden Steak Gorgonzola Alfredo
    On the Border Guacamole Live!
    On the Border Mexican Mojito
    On the Border Smoke Jalapeno Vinaigrette
    Outback Steakhouse Bleu Cheese Chopped Salad
    Outback Steakhouse Mashed Sweet Potatoes
    Outback Steakhouse Outback Rack
    Outback Steakhouse Three Cheese Au Gratin Potatoes
    Outback Steakhouse Victoria "Crowned" Filet w/Horseradish Crumb Crust
    Outback Steakhouse Chocolate Thunder from Down Under
    P.F. Chang's Asian Pear Mojito
    P.F. Chang's Chang's Key Lime Martini
    P.F. Chang's Spicy Green Beans
    P.F. Chang's Kung Pao  Chicken
    P.F. Chang's Chicken in Soothing Lettuce Wraps--Improved
    P.F. Chang's Vegetarian Lettuce Wraps
    Pizza Hut WingStreet Traditional Chicken Wings--Hot, Med, Mild
    Pizza Hut Tuscani Creamy Chicken Alfredo Pasta
    Pizza Hut Pan Pizza
    Red Lobster Peach-Bourbon BBQ Scallops
    Red Lobster Maple-Glazed Salmon & Shrimp
    Red Robin Campfire Sauce
    Red Robin Creamy Artichoke & Spinach Dip
    Red Robin Red's Homemade Chili Chili
    Red Robin The Royal Red Robin Hamburger
    Romano's Lemon Passion
    Roy's Hawaiian Martini
    Roy's Classic Roasted Macadamia Nut Crusted Mahi Mahi
    Roy's Melting Hot Chocolate Soufflé
    Ruby Tuesday Apple Salad
    Ruby Tuesday Queso Dip & Beef Queso Dip
    Ruby Tuesday Thai Phoon Shrimp
    Serendipity 3 Frrrozen Hot Chocolate
    Simon Kitchen & Bar Wok-Seared Edamame
    Spago Butternut Squash Soup
    Spago Pumpkin Cheesecake
    T.G.I. Friday's Candy Apple Martini
    T.G.I. Friday's Crispy Green Bean Fries
    T.G.I. Friday's Parmesan-Crusted Sicilian Quesadilla
    T.G.I. Friday's Jack Daniel's Glaze
    T.G.I. Friday's Sesame Jack Strips
    T.G.I. Friday's Bruschetta Chicken Pasta
    T.G.I. Friday's Dragonfire Chicken
    T.G.I. Friday's Fried Mac & Cheese
    T.G.I. Friday's Pomegranate Martini w/Candy Apple
    T.G.I. Friday's Tuscan Portobello Melt
    T.G.I. Friday's Tuscan Spinach Dip
    Trader Vic's World-Famous Mai Tai
    Traders Vic's Tom Ka Gai Soup

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    Even More Top Secret Recipes

    Exclusive signed copy. Ever wonder what makes McDonald's Special Sauce so special, or puts the supreme in a Taco Bell Burrito Supreme, or makes Newman's Own Creamy Caesar Dressing so darn good? 

    This cookbook includes all the step-by-step instructions for making your own professional quality clones. With a dash of spicy humor, a spoonful of food facts, and a hearty serving of culinary curiosity, Todd Wilbur serves up another batch of America's favorite recipes. Todd puts his sleuthing taste buds to work to bring us over 85 amazing new clones in Even More Top Secret Recipes.

    Armed with his recipes and blueprints, you can now duplicate your favorite brand-name food, from famous hamburgers to candy bars and snack cakes, right in your own kitchen without spending a lot of dough. Discover how to make your own versions of KFC Extra Crispy Chicken, Girl Scout Cookies Thin Mints, Kraft Stove Top Stuffing, McDonald's French Fries, Panda Express Mandarin Chicken, Wendy's Spicy Chicken Fillet Sandwich, Cadbury Creme Egg, Boston Market Meatloaf, Cinnabon CinnabonStix, Hot Dog On A Stick Hot Dog, Drake's Devil Dogs, Nestle Baby Ruth, and many, many more!

    Other books you may like: Top Secret Recipes Unlocked, Top Secret Restaurant Recipes 3

    Contents
    Arby's Bronco Berry Sauce
    Auntie Anne's Pretzels
    Baskin-Robbins Ice Cream Cake
    Boston Market Meatloaf
    Bull's-Eye Original BBQ Sauce
    Burger King Big King
    Burger King BK Broiler
    Burger King Breakfast Sandwich--Biscuit Sandwich
    Burger King Breakfast Sandwich--Croissan'wich
    Cadbury's Creme Egg
    Carl's Jr. Bacon Swiss Crispy Chicken Sandwich
    Carl's Jr. Ranch Crispy Chicken Sandwich
    Chef Paul Prudhomme's Poultry Magic
    Cinnabon Cinnabonstix
    Dolly Madison Zingers (Devil's Food)
    Doubletree Chocolate Chip Cookies
    Drake's Devil Dogs
    Emeril's Original Essence
    Fatburger Original Burger
    French's Classic Yellow Mustard
    Girl  Scout Cookies Shortbread
    Girl Scout Cookies Thin Mints
    Good Seasons Italian Salad Dressing Mix
    Grandma's Cookies Oatmeal Raisin Big Cookie
    Grandma's Cookies Peanut Butter Big Cookie
    Great American Cookies Snickerdoodles
    Great American Cookies White Chunk Macadamia
    Heinz 57 Sauce
    Heinz Ketchup
    Hershey's Payday Candy Bar
    Honeybaked Ham Glaze
    Hot Dog On A Stick
    K.C. Masterpiece Original BBQ Sauce
    Kellogg's Cocoa Rice Krispies treats
    Kellogg's Peanut Butter Chocolate Rice Krispies Treats
    Kenny Rogers Roasters Corn Muffins
    KFC BBQ Baked Beans
    KFC Extra Crispy Chicken
    KFC Honey BBQ Wings
    KFC Macaroni & Cheese
    KFC Mashed Potatoes & Gravy
    KFC Potato Salad
    Kraft Deluxe Macaroni & Cheese
    Kraft Shake  'N Bake
    Kraft Stove Top Stuffing
    Kraft Thousand Island Dressing
    Lawry's Seasoned Salt
    Lawry's Taco Spices & Seasoning
    Little Debbie Oatmeal Creme Pies
    McDonald's Arch Deluxe
    McDonald's BigXtra
    McDonald's Biscuits
    McDonald's Breakfast Bagel Sandwich--Ham & Egg
    McDonald's Breakfast Bagel Sandwich--Steak & Egg
    McDonald's Breakfast Bagel Sandwich--Spanish Omelet
    McDonald's Breakfast Burrito
    McDonald's French Fries
    McDonald's Hot Mustard Sauce
    McDonald's Special Sauce
    McDonald's Sweet & Sour Dipping Sauce
    McDonald's Yogurt Parfait
    Mrs. Dash Salt-Free Seasoning Blend
    Nabisco Cheese Nips
    Nabisco Nilla Wafers
    Nestle Baby Ruth Candy Bar
    Newman's Own Creamy Caesar Dressing
    Pace Picante Sauce
    Panda Express Mandarin Chicken
    Panda Express Orange Flavored Chicken
    Papa John's Dipping Sauces--Special Garlic Sauce
    Papa John's Dipping Sauces--Cheese Sauce
    Papa John's Dipping Sauces--Pizza Sauce
    Pepperidge Farm Ginger Man Cookies
    Progresso Italian-Style Bread Crumbs
    Sabrett Onions In Sauce
    Schilling Salad Supreme
    Sunshine Lemon Coolers
    Taco Bell Burrito Supreme
    Taco Bell Chicken Fajita Seasoning Mix
    Taco Bell Fire Border Sauce
    Taco Bell Mexican Pizza
    Taco Bell Soft Taco
    Taco Bell Taco Seasoning Mix
    Tommy's Original World-Famous Hamburgers
    Wendy's Chicken Caesar Fresh Stuffed Pita
    Wendy's Classic Greek Fresh Stuffed Pita
    Wendy's Spicy Chicken Fillet Sandwich
    Wienerschnitzel Chili Sauce

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    Top Secret Restaurant Recipes 2

    Exclusive signed copy. After 10 years of research in the Top Secret Lab, America's Clone Ranger emerges with his highly anticipated follow-up to the best-selling Top Secret Restaurant Recipes cookbook.

    Author Todd Wilbur reveals 150 new secret formulas for duplicating the taste of your favorite dishes from America's biggest restaurant chains including Applebee's, Olive Garden, Outback Steakhouse and many others. 

    Todd's simple recipes and detailed blueprints will have you creating culinary copycats that will fool even the most critical connoisseurs at a fraction of the cost of eating out. But beware, everyone will be so amazed, you may have to start taking reservations!

    Discover the secrets to making your own versions of Original Pancake House Apple Pancake, Olive Garden Sicilian Scampi, The Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake, Chili's Grilled Baby Back Ribs, Romano's Macaroni Grill Penne Rustica, Applebee's White Chocolate & Walnut Blondie, Red Lobster Cheddar Bay Biscuits, Tony Roma's Baked Potato Soup, Houston's Chicago-Style Spinach Dip, Benihana Ginger Salad Dressing, IHOP Country Griddle Cakes, Carrabba's Chicken Marsala, T.G.I. Friday's Pecan-Crusted Chicken Salad, Chili's Southwestern Eggrolls, Olive Garden Lemon Cream Cake, Bennigan's The Monte Cristo, P.F. Chang's Orange Peel Chicken, Outback Steakhouse Kookaburra Wings and many more.

    Other books you may like:Top Secret Restaurant Recipes and Top Secret Restaurant Recipes 3.

    Contents
    Applebee's Mud Slide
    Applebee's Perfect Apple Margarita
    Applebee's Perfect Sunrise
    Applebee's Onion Peels
    Applebee's Baked French Onion Soup
    Applebee's Santa Fe Chicken Salad
    Applebee's Almond Rice Pilaf
    Applebee's Bourbon Street Steak
    Applebee's Chicken Fajita Rollup
    Applebee's Crispy Orange Chicken Bowl
    Applebee's Honey Grilled Salmon
    Applebee's Tequila Lime Chicken
    Applebee's White Chocolate & Walnut Blondie
    Benihana Ginger Salad Dressing
    Benihana Japanese Onion Soup
    Benihana Mandarin Orange Cheesecake
    Bennigan's The Monte Cristo
    Buffalo Wild Wings and Sauces
    --Spicy Garlic Sauce
    --Medium Wing Sauce
    --Hot Wing Sauce
    --Caribbean Jerk Sauce
    California Pizza Kitchen California Cosmo
    California Pizza Kitchen Thai Crunch Salad
    California Pizza Kitchen California Club Pizza
    California Pizza Kitchen Jamaican Jerk Chicken Pizza
    Carrabba's Bread Dipping Blend
    Carrabba's House Salad Dressing (Creamy Parmesan)
    Carrabba's Chicken Marsala
    The Cheesecake Factory Mini Crabcakes
    The Cheesecake Factory Sweet Corn Tamale Cakes
    The Cheesecake Factory Chicken Madeira
    The Cheesecake Factory Bang-Bang Chicken & Shrimp
    The Cheesecake Factory Original Cheesecake
    The Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake
    Chevys Fresh Salsa
    Chevys Mango Salsa
    Chevys Chile Con Queso
    Chevys Garlic Mashed Potatoes
    Chevys Sweet Corn Tomalito
    Chevys Flan
    Chili's Salsa
    Chili's Boneless Buffalo Wings
    Chili's Boneless Shanghai Wings
    Chili's Chicken Crispers
    Chili's Chili Queso
    Chili's Lettuce Wraps
    Chili's Southwestern Eggrolls
    Chili's Chicken Enchilada Soup
    Chili's Southwestern Vegetable Soup
    Chili's Honey Mustard Dressing
    Chili's Grilled Baby Back Ribs
    Chili's Chocolate Chip Paradise Pie
    Chili's Molten Chocolate Cake
    Claim Jumper Garlic Cheese Bread
    Claim Jumper Fire-Roasted Artichoke
    Claim Jumper Cheese Potatocakes
    Claim Jumper Spicy Thai Slaw
    Claim Jumper Meatloaf
    Denny's Fabulous French Toast
    Denny's BBQ Chicken Sandwich
    Denny's Club Sandwich
    Hard Rock Cafe Homemade Chicken Noodle Soup
    Hard Rock Cafe Bar-B-Que Beans
    Hard Rock Cafe Pig Sandwich
    Houston's Chicago-Style Spinach Dip
    Houston's Honey Lime Vinaigrette
    Houston's Cole Slaw
    IHOP Cinn-A Stacks
    IHOP Country Griddle Cakes
    IHOP Country Omelette
    IHOP Harvest Grain 'N Nut Pancakes
    IHOP Pumpkin Pancakes
    Islands China Coast Salad Dressing
    Islands Island Fries
    Islands Tortilla Soup
    Islands Yaki Soft Tacos
    Joe's Crab Shack Blue Crap Dip
    Joe's Crab Shack Garlic King Crab Legs
    Lone Star Steakhouse Lettuce Wedge Salad
    Lone Star Steakhouse Baked Sweet Potato
    Lone Star Steakhouse Lone Star Chili
    Margaritaville Crab, Shrimp and Mushroom Dip
    Margaritaville Jamaica Mistaica Wings
    Margaritaville Key Lime Pie
    Marie Callender's Lemon Cream Cheese Pie
    Marie Callender's Pumpkin Pie
    Mimi's Cafe Carrot Raisin Bread
    Mimi's Cafe Corn Chowder
    Mimi's Cafe French Market Onion Soup
    Olive Garden Limoncello Lemonade
    Olive Garden Bruschetta
    Olive Garden Sicilian Scampi
    Olive Garden Stuffed Mushrooms
    Olive Garden Toasted Ravioli
    Olive Garden Pasta e Fagioli
    Olive Garden Minestrone Soup
    Olive Garden Chicken Scampi
    Olive Garden Chocolate Lasagna
    Olive Garden Frozen Tiramisu
    Olive Garden Lemon Cream Cake
    Olive Garden Tiramisu
    Original Pancake House Apple Pancake
    Original Pancake House German Pancake
    Outback Steakhouse Honey Wheat Bushman Bread
    Outback Steakhouse Grilled Shrimp On The Barbie
    Outback Steakhouse Kookaburra Wings
    Outback Steakhouse Bleu Cheese Dressing
    Outback Steakhouse Caesar Salad Dressing
    Outback Steakhouse Honey Mustard Salad Dressing
    Outback Steakhouse Ranch Salad Dressing
    Outback Steakhouse Tangy Tomato Dressing
    Outback Steakhouse Cinnamon Apple Oblivion
    Outback Steakhouse Sydney's Sinful Sundae
    P.F. Chang's Mai Tai
    P.F. Chang's Chang's Spare Ribs
    P.F. Chang's Chicken in Soothing Lettuce Wraps
    P.F. Chang's Shrimp Dumplings
    P.F. Chang's Garlic Snap Peas
    P.F. Chang's Chang's Spicy Chicken
    P.F. Chang's Dan-Dan Noodles
    P.F. Chang's Lemon Pepper Shrimp
    P.F. Chang's Mongolian Beef
    P.F. Chang's Oolong Marinated Sea Bass
    P.F. Chang's Orange Peel Chicken
    P.F. Chang's Chocolate Torte
    Red Lobster Tartar Sauce
    Red Lobster Cheddar Bay Biscuits
    Red Lobster Bacon-Wrapped Shrimp
    Red Lobster Cheddar Bay Crab Bake
    Red Lobster Parrot Bay Coconut Shrimp
    Red Lobster Red Lobster New England Clam Chowder
    Red Lobster Teriyaki Glazed Fresh Fish
    Red Robin Seasoning
    Red Robin 5 Alarm Burger
    Red Robin Banzai Burger
    Red Robin Teriyaki Chicken Burger
    Roadhouse Grill Roadhouse Rita
    Roadhouse Grill Roadhouse Cheese Wraps
    Roadhouse Grill Baby Back Ribs
    Romano's Macaroni Grill Chicken Portobello
    Romano's Macaroni Grill Chicken Scaloppine
    Romano's Macaroni Grill Penne Rustica
    Ruby Tuesday Creamy Mashed Cauliflower
    T.G.I. Friday's Black Bean Soup
    T.G.I. Friday's Broccoli Cheese Soup
    T.G.I. Friday's Pecan-Crusted Chicken Salad
    T.G.I. Friday's Sizzling Shrimp
    Tony Roma's Blue Ridge Smokies Sauce
    Tony Roma's Baked Potato Soup
    Tony Roma's Maple Sweet Potatoes
    Tony Roma's Carolina Honeys BBQ Salmon
    Waffle House Waffles

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  • Score: 5.00 (votes: 1)
    Top Secret Recipes Unlocked

    Exclusive signed copy. The original clone recipe king has done it again. For the last thirty years Todd Wilbur has been creating amazing culinary carbon copies of all your favorite brand-name foods using his special techniques. 

    In Todd Wilbur's Top Secret Recipes Unlocked, his 9th cookbook, the Clone Ranger brings you over 100 new kitchen clones! Todd reveals key ingredients and the secret-yet-simple steps for duplicating famous foods from Starbucks, McDonald's, Panera Bread, Subway, Burger King, Mrs. Fields, Taco Bell, Orange Julius, Boston Market, Popeyes, Sonic Drive-In, KFC, and many more.

    Every recipe is created from scratch in Todd's top secret test kitchen, so you know you're getting the best original clone recipes on the planet!

    Other books you may like: Top Secret Restaurant Recipes 3, and Top Secret Recipes Step-by-Step.

    Contents
    Arby's Horsey Sauce
    Baja Fresh Salsa Baja
    Bisquick Original All-Purpose Baking Mix
    Boston Market Butternut Squash
    Boston Market Garlic Dill New Potatoes
    Boston Market Sweet Potato Casserole
    Budweiser Chelada
    Burger King Onion Rings
    Burger King Zesty Onion Ring Dipping Sauce
    Carl's Jr. The Six Dollar Burger
    Carnegie Deli Classic New York City Cheesecake
    Chex Mix Bold Party Blend
    Chick-fil-A Honey Roasted BBQ Sauce
    Chick-fil-A Carrot & Raisin Salad
    Chipotle Mexican Grill Chipotle Honey Vinaigrette
    Chipotle Mexican Grill Barbacoa Burrito
    Cliff & Buster Coconut Macaroons
    Cocoa-Cole Blak
    Crunch 'N Munch Buttery Toffee Popcorn with Peanuts
    Dairy Queen MooLatte
    Del Taco Crispy Fish Taco
    Duncan Hines Moist Deluxe Yellow Cake Mix
    Dunkin' Donuts Coffee Coolatta
    Einstein Bros. Bagels Santa Fe Egg Sandwich
    El Pollo Loco Avocado Salsa
    El Pollo Loco BBQ Baked Beans
    El Pollo Loco Creamy Cilantro Dressing
    Famous Amos Chocolate Chip Cookies
    Fritos Hot Bean Dip
    Hellman's/Best Foods Mayonnaise
    Hidden Valley The Original Ranch Dressing
    Jack in the Box Pumpkin Pie Shake
    Jacquin's Peppermint Schnapps
    Jason's Deli Creamy Liqueur Fruit Dipping  Sauce
    Jimmy Dean Breakfast Sausage--Regular
    Jimmy Dean Breakfast Sausage--Maple
    Jimmy Dean Breakfast Sausage--Hot
    KFC Cajun Honey Wings
    KFC  Chicken Pot Pie
    Kozy Shack Rice Pudding
    Kraft Miracle Whip
    Krispy Kreme Original Glazed Doughnuts
    Lawry's Red Pepper Seasoned Salt (made with Tabasco)
    Lipton Brisk Iced Tea
    Lipton Diet Green Tea with Citrus
    Lincoln Snacks Poppycock
    Maid-Rite Loose Meat Sandwich
    M&M/Mars Munch Bar
    Mauna Loa Kona Coffee Glazed Macadamias
    McDonald's Sweet Tea
    McDonald's Vanilla Iced Coffee
    McDonald's Cinnamon Melts
    McDonald's Fruit & Walnut Salad
    McDonald's Tangy Honey Mustard
    McDonald's Lobster Sandwich
    Mrs. Fields Cranberry White Chocolate Cookies
    Mrs. Fields Pumpkin Harvest Cookies
    No Pudge! Original Fat Free Fudge Brownie Mix
    Nuts 4 Nuts Candied Nuts
    Old Bay Seasoning
    Orange Julius Banana Julius
    Orange Julius Strawberry-Banana Classic Smoothie
    Pal's Sauceburger
    Panera Bread Broccoli Cheddar Soup
    Panera B read Cranberry Walnut Bagel
    Panera Bread French Onion Soup
    Panera Bread Spinach Artichoke Baked Egg Soufflé
    Pepperidge Farm Soft Baked Snickerdoodle Cookies
    Popeyes  Buttermilk Biscuits
    Popeyes Cajun Gravy
    Popeyes Cajun Sparkle
    Popeyes Red Beans and Rice --Improved
    Ragu Pasta Sauce--Meat
    Ragu Pasta Sauce--Tomato, Basil, and Italian Cheese
    Rondele Garlic & Herbs Cheese Spread
    Sabra Classic Hummus
    Skyline Chili
    Sonic Drive-In Peanut Butter Shake
    Sonic Drive-In Peanut Butter Fudge Shake
    Sonic Drive-In Strawberry Cheesecake Shake
    Sonic Drive-In Sonic Burger
    Sonic Drive-In Hickory Burger
    Sonic Drive-In Jalapeno Burger
    The Soup Nazi's Crab Bisque
    The Soup Nazi's Cream of Sweet Potato Soup
    The Soup Nazi's Indian Mulligatawny
    The Soup Nazi's Mexican Chicken Chili
    Spatini Spaghetti Sauce Mix
    Starbucks Caramel Macchiato
    Starbucks Frappuccino (Bottle Version)
    Starbucks Gingerbread Latte
    Starbucks Hot Chocolate
    Starbucks Mocha Coconut Frappuccino
    Starbucks Carrot Cake
    Starbucks Classic Coffee Cake
    Starbucks Cranberry Bliss Bar
    Starbucks Lemon Loaf
    Starbucks Maple Oat Nut Scone
    Starbucks Peppermint Brownie
    Starbucks Pumpkin Bread
    Starbucks Pumpkin Cream Cheese Muffin
    Starbucks Pumpkin Scone
    Starbucks Vanilla Almond Biscotti
    Stouffer's Macaroni & Cheese
    Subway Bourbon Street Glaze
    Subway Chipotle Southwest Sauce
    Subway Sweet Onion Sauce
    Taco Bell Baja Sauce
    Taco Bell Chicken Quesadilla
    Taco Bell Mild Border Sauce
    Wendy's Garden Sensations Mandarin Chicken Salad
    Wendy's Wild Mountain Bacon Cheeseburger
    Weight Watchers Smart Ones Banana Muffins
    Yonah Schimmel Low-Fat New York City Knish

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  • Score: 5.00 (votes: 2)
    Top Secret Recipes

    Exclusive signed copy. The book that started the copycat food craze! This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed convenience-food addict Todd Wilbur.

    Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur's dogged pursuit of taste-alike versions of his—and our—all-time favorites has paid off in this unique cookbook of scrumptious treats.

    Whether you're a kid or just a kid at heart, you'll have a great time making the incredible clones of a McDonald's Big Mac, a Burger King Whopper, a Tastykake Butterscotch Krimpet, Yoo-Hoo Chocolate Drink, Reese's Peanut Butter Cup, Hostess Twinkie, Mrs. Fields Chocolate Chip Cookie, and many other famous American foods. Helpful illustrations let you recreate them to perfection. And both taste and guilty pleasures are just like the real thing.

    Other books you may like: More Top Secret Recipes; Even More Top Secret Recipes.

    Contents
    Aunt Jemima Maple Syrup
    Ben & Jerry's Heath Bar Crunch Ice Cream
    Borden Cracker Jack
    Brown & Haley Almond Roca
    Burger King Whopper
    Carl's Jr. Famous Star
    Chick-fil-A Chicken Sandwich
    Dairy Queen Blizzard
    Hardee's French Fries
    Hardee's 1/4-pound Hamburger
    Hostess Twinkie
    IHOP Pancakes
    In-N-Out Double Double
    Jack in the Box Jumbo Jack
    Jack in the Box Taco
    Kahlua Coffee Liqueur
    Keebler Soft Batch Chocolate Chip Cookies
    KFC Buttermilk Biscuits
    KFC Cole Slaw
    KFC Original Recipe Fried Chicken
    Long John Silver's Batter-Dipped Fish
    M&M/Mars Caramel Twix Bars
    M&M/Mars Snickers Bar
    McDonald's Big Mac
    McDonald's Egg McMuffin
    McDonald's McD.L.T.
    Mrs. Fields Chocolate Chip Cookies
    Mrs. Fields Peanut Butter Dream Bars
    Orange Julius
    Peter Paul Mounds and Almond Joy
    Pogen's Gingersnaps
    Reese's Peanut Butter Cups
    Sara Lee Original Cream Cheesecake
    See's Butterscotch Lollipop
    Taco Bell Enchirito
    TastyKake Butterscotch Krimpets
    TastyKake Peanut Butter Kandy Kakes
    Twin Dragon Almond Cookies
    Wendy's Chili
    Wendy's Frosty
    Yoo-Hoo Chocolate Drink

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  • Score: 5.00 (votes: 2)
    More Top Secret Recipes

    Exclusive signed copy. In the follow-up to his first and best-selling cookbook, Top Secret Recipes, intrepid kitchen sleuth Todd Wilbur, shows you how to make home versions of over 40 of your favorite foods! Duplicate the taste of Nabisco Oreo Cookies, J & J Super Pretzels, Dunkin' Donuts, Little Caesar's Crazy Bread and many more! All of the recipes are shockingly easy to prepare—with ingredients from your local supermarket. 
     
    Wilbur's fabulous clones leave out the preservatives and included suggestions for making high-cholesterol dishes lower in fat—without changing the tastes we all love.

    Find out: What puts the "snap" in Snapple Iced Tea. How to put the shine on the Super Pretzel. How to create the most important ingredient in a 3 Musketeers bar. What puts the "sensation" in a York Peppermint Pattie. Included, too, are the fascinating origins of each product; Todd Wilbur's own amazing kitchen adventures, narrow escapes, and near-death experiences; even his learned-the-hard-way cooking tips.

    Other books you may like: Top Secret Recipes, Even More Top Secret Recipes, and Top Secret Recipes Unlocked

    Contents
    A&W Root Beer
    Arby's Sauce
    Bailey's Original Irish Cream
    Carl's Jr. Chicken Club
    Carl's Jr. Santa Fe Chicken
    Carl's Jr. Western Bacon Cheeseburger
    Carl's Jr. Junior Western Bacon Cheeseburger
    Carl's Jr. Double Western Bacon Cheeseburger
    Cinnabon Cinnamon Rolls
    Dunkin' Donuts
    El Pollo Loco Flame-Broiled Chicken
    El Pollo Loco Salsa
    Keebler Pecan Sandies
    Little Caesar's Crazy Bread
    Little Caesar's Crazy Sauce
    M&M/Mars Almond Bar
    M&M/Mars Milky Way
    M&M/Mars 3 Musketeers
    McDonald's Filet-O-Fish
    McDonald's Hamburger
    McDonald's Quarter Pounder w/Cheese
    Nabisco Chips Ahoy!
    Nabisco Nutter Butter
    Nabisco Oreo Cookie
    Nestle Crunch
    Nestle 100 Grand Bar
    Orange Julius Strawberry Julius
    Orange Julius Pineapple Julius
    Popeye's Famous Fried Chicken
    Popeye's Red Beans and Rice
    Snapple Lemon Iced Tea
    Snapple Diet Lemon Iced Tea
    Snapple Orange Iced Tea
    Snapple Strawberry Iced Tea
    Snapple Cranberry Iced Tea
    Stark May Jane
    Super Pretzels
    Taco Bell Hot Taco Sauce
    TastyKake Chocolate Cupcakes
    Wendy's Grilled Chicken Fillet Sandwich
    Wendy's Junior Bacon Cheeseburger
    Wendy's Single
    White Castle Burgers
    York Peppermint Pattie

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  • Score: 5.00 (votes: 3)
    Top Secret Restaurant Recipes

    Exclusive signed copy. It's no longer necessary to stand in line for a table at T.G.I. Friday's or Red Lobster, Olive Garden or Outback. You can make the menu items you love right at home—with ingredients from your local supermarket. Included in this book are some of the best-kept restaurant secrets that let you eat in with the great taste of eating out!

    In this unique cookbook Todd Wilbur re-creates more than 100 signature dishes from America's most popular chain restaurants—including such hot theme eateries as the Hard Rock Cafe and Planet Hollywood.

    Wilbur's easy-to-make knock-offs, the product of years of research, are indiscernible from the originals—and the most ingenious way we know of to cut down on the cost of eating out. But watch out, once you start cooking, people may start calling for reservations at your dinner table!

    Find out how to make home versions of Applebees Oriental Chicken Salad, Benihana Hibachi Chicken & Steak, California Pizza Kitchen BBQ Chicken Pizza, The Cheesecake Factory Cajun Jambalaya Pasta, Chi-Chi's Sweet Corn Cake, Cracker Barrel Hash Brown Casserole, Hard Rock Cafe Famous Baby Rock Watermelon Ribs, Hooters Buffalo Wings, Marie Callenders Famous Golden Cornbread, Olive Garden Hot Artichoke-Spinach Dip, Outback Steakhouse Alice Springs Chicken, Pizza Hut Original Stuffed Crust Pizza, Planet Hollywood Chicken Crunch, Ruth's Chris Creamed Spinach, T.G.I. Friday's Potato Skins, and many more.

    Other books you may like: Top Secret Restaurant Recipes 2 and Top Secret Restaurant Recipes 3.

    Contents
    Applebee's Club House Grill
    Applebee's Oriental Chicken Salad
    Applebee's Pizza Sticks
    Applebee's Quesadillas
    Applebee's Tijuana "Philly" Steak Sandwich
    Benihana Hibachi Chicken
    Benihana Hibachi Steak
    Benihana Mustard Dipping Sauce
    Benihana Ginger Dipping Sauce
    Benihana Japanese Fried rice
    Bennigan's Buffalo Chicken Sandwich
    Bennigan's California Turkey Sandwich
    Bennigan's Cookie Mountain Sundae
    Big Boy Cream of Broccoli Soup
    Big Boy Original Double-Decker Hamburger Classic
    Big Boy Club Sandwich
    California Pizza Kitchen Original BBQ Chicken Pizza
    California Pizza Kitchen Thai Chicken Pizza
    California Pizza Kitchen Southwestern Burrito Pizza
    Cheesecake Factory Bruschetta
    Cheesecake Factory Avocado Eggrolls
    Cheesecake Factory Cajun Jambalaya Pasta
    Cheesecake Factory Pumpkin Cheesecake
    Cheesecake Factory Key Lime Cheesecake
    Chi-Chi's Beef Nachos Grande
    Chi-Chi's Chicken Nachos Grande
    Chi-Chi's Sweet Corn Cake
    Chi-Chi's Twice Grilled Barbecue Burrito
    Chi-Chi's "Fried" Ice Cream
    Chili's Grilled Caribbean Salad
    Chili's Fajitas for Two
    Chili's Peanut Butter Cheesecake
    Cracker Barrel Hash Brown Casserole
    Cracker Barrel Eggs-in-the-Basket
    Cracker Barrel Chicken & Dumplins
    Denny's Scram Slam
    Denny's Moons Over My Hammy
    Denny's The Super Bird
    Dive! Carrot Chips
    Dive! Sicilian Sub Rosa
    Dive! Brick Oven Mushroom & Turkey Cheese Sub
    Dive! S'mores
    Hard Rock Cafe Filet Steak Sandwich
    Hard Rock Cafe Grilled Vegetable Sandwich
    Hard Rock Cafe Famous Baby Rock Watermelon Ribs
    Hard Rock Cafe Orange Freeze
    Hooters Buffalo Chicken Wings
    Hooters Buffalo Shrimp
    Hooters Pasta Salad
    Houlihan's Houli Fruit Fizz
    Houlihan's 'Shrooms
    Houlihan's Smashed Potatoes
    IHOP Banana Nut Pancakes
    IHOP Cheese Blintz
    IHOP Fajita Omelette
    IHOP French Toast
    Lone Star Steakhouse & Saloon Amarillo Cheese Fries
    Lone Star Steakhouse & Saloon Black Bean Soup
    Lone Star Steakhouse & Saloon Texas Rice
    Lone Star Steakhouse & Saloon Sweet Bourbon Salmon
    Marie Callender's Famous Golden Cornbread
    Marie Callender's Chicken Pot Pie
    Marie Callender's Banana Cream Pie
    Olive Garden Italian Salad Dressing
    Olive Garden Hot Artichoke-Spinach Dip
    Olive Garden Toscana Soup
    Olive Garden Alfredo Pasta
    Outback Steakhouse Bloomin' Onion
    Outback Steakhouse Gold Coast Coconut Shrimp
    Outback Steakhouse Walkabout Soup
    Outback Steakhouse Alice Springs Chicken
    Perkins Family Restaurants Potato Pancakes
    Perkins Family Restaurants Granny's Country Omelette
    Perkins Family Restaurants Country Club Omelette
    Pizza Hut Original Stuffed Crust Pizza
    Pizza Hut Pepperoni & Cheese Stuffed Crust Pizza
    Pizza Hut TripleDecker Pizza
    Planet Hollywood Pizza Bread
    Planet Hollywood Chicken Crunch
    Planet Hollywood Pot Stickers
    Red Lobster Broiled Lobster
    Red Lobster Broiled Bacon-Wrapped Scallops
    Red Lobster Grilled Scallop & Bacon Skewers
    Red Lobster Stuffed Shrimp
    Red Lobster Stuffed Mushrooms
    Red Robin No-Fire Peppers
    Red Robin BBQ Chicken Salad Red Robin Mountain High Mudd Pie
    Ruby Tuesday Potato Cheese Soup
    Ruby Tuesday Smokey Mountain Chicken
    Ruby Tuesday Sonora Chicken Pasta
    Ruby Tuesday Strawberry Tallcake for Two
    Ruth's Chris Steak House Barbecued Shrimp
    Ruth's Chris Steak House Petite Filet
    Ruth's Chris Steak House Creamed Spinach
    Ruth's Chris Steak House Potatoes Au Gratin
    Shoney's Country Fried Steak
    Shoney's Slow-Cooked Pot Roast
    Shoney's Hot Fudge Cake
    Sizzler Cheese Toast
    Sizzler Chicken Club Sandwich
    Sizzler Southern Fried Shrimp
    Stuart Anderson's Black Angus Cheese Garlic Bread
    Stuart Anderson's Black Angus Western T-bone
    Stuart Anderson's Black Angus Whiskey Pepper Steak
    T.G.I. Friday's Potato Skins
    T.G.I. Friday's Nine-Layer Dip
    T.G.I. Friday's California Chargrilled Turkey Sandwich
    T.G.I. Friday's Spicy Cajun Chicken Pasta
    T.G.I. Friday's Friday's Smoothies--Gold Medalist
    T.G.I. Friday's Friday's Smoothies--Tropical Runner
    Tony Roma's World Famous Ribs
    Tony Roma's Original Baby Backs
    Tony Roma's Carolina Honeys
    Tony Roma's Red Hots
    Western Sizzlin' "Teriyaki" Chicken Breast

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  • Score: 5.00 (votes: 1)
    Low-Fat Top Secret Recipes

    Exclusive signed copy. In this follow-up to Top Secret Recipes Lite!, bestselling author Todd Wilbur shows you how to re-create your favorite brand-name foods and restaurant recipes at a fraction of the calories, and how to create popular  and tasty low-fat dishes and treats—in the privacy of your very own kitchen.

    Discover the secrets behind Todd Wilbur's delicious lower-fat versions of: McDonald's Egg McMuffin, Olive Garden Chicken Parmigiana Sandwich, T.G.I. Friday's Potato Skins, Wendy's Classic Greek Fresh Stuffed Pita, Carl's Jr. Bacon Swiss Crispy Chicken Sandwich, Taco Bell Beef Burrito Supreme, Nabisco Reduced-Fat Oreo Cookies, Entenmann's Light Low-Fat Gourmet Cinnamon Rolls, Little Debbie Oatmeal Lights, Otis Spunkmeyer Chocolate Chip Muffins, Keebler Reduced-Fat Pecan Sandies, Planter's Fat-Free Fiddle Faddle and many more.

    Other books you may like:  Top Secret Restaurant Recipes 2Top Secret Restaurant Recipes 3.

    Low-Fat Clones
    Applebee's Low-Fat Asian Chicken Salad
    Applebee's Low-Fat & Fabulous Brownie Sundae
    California Pizza Kitchen Tuscan Hummus
    California Pizza Kitchen Dakota Smashed Pea & Barley Soup
    California Pizza Kitchen Grilled Eggplant Cheeseless Pizza
    California Pizza Kitchen Vegetarian Pizza
    Chevy's Fresh Salsa
    Entenmann's Light Low-Fat Cinnamon Raisin Sweet Rolls
    Entenmann's Light Low-Fat Gourmet Cinnamon Rolls
    Gardenburger Classic Greek Veggie Patty
    Gardenburger Fire-Roasted Vegetable Veggie Patty
    Gardenburger Savory Mushroom Veggie Patty
    Girl Scout Cookies Reduced-Fat Lemon Pastry Crèmes
    Healthy Choice Traditional Pasta Sauce
    Healthy Choice Chunky Tomato, Mushroom & Garlic Pasta Sauce
    Keebler Reduced-Fat Pecan Sandies
    Koo Koo Roo Original Skinless Flame-Broiled Chicken
    Koo Koo Roo Santa Fe Pasta
    Little Debbie Oatmeal Lights
    Nabisco Honey Maid Grahams--Honey (Original)
    Nabisco Honey Maid Grahams--Cinnamon
    Nabisco Honey Maid Grahams--Chocolate
    Nabisco Old Fashion Ginger Snaps
    Nabisco Reduced-Fat Oreo Cookies
    Nabisco SnackWell's Apple Raisin Snack Bars
    Nabisco SnackWell's Banana Snack Bars
    Planters Fat-Free Fiddle Faddle
    Rainforest Cafe Reggae Beat Seasoning
    Rainforest Cafe The Plant Sandwich
    Rainforest Cafe Rumble In The Jungle Turkey Pita
    Seven Seas Free Red Wine Vinegar Fat-Free Dressing
    Seven Seas Free Viva Italian Fat-Free Dressing
    Tootsie Roll Midgees

    Low-Fat Conversions
    Applebee's Tequila Lime Chicken (RF)
    Bennigan's Buffalo Chicken Sandwich (RF)
    California Pizza Kitchen Sedona White Corn Tortilla Soup (LF)
    Carl's Jr. Ranch Crispy Chicken Sandwich (RF)
    Carl's Jr. Charbroiled Chicken Club Sandwich (RF)
    Carl's Jr. Charbroiled Santa Fe Chicken Sandwich (RF)
    Carl's Jr. Bacon Swiss Crispy Chicken Sandwich (RF)
    Chevys Garlic Mashed Potatoes (FF)
    Chevys Texas BBQ Wrap (RF)
    Chevys Mesquite-Grilled BBQ Chicken Quesadilla (RF)
    Chili's Boneless Buffalo Wings (RF)
    Chili's Fajita Salad (RF)
    Chili's Margarita Grilled Tuna (RF)
    Chili's Southwestern Eggrolls (RF)
    KFC Macaroni & Cheese (RF)
    KFC Potato Salad (FF)
    McDonald's Arch Deluxe (RF)
    McDonald's Egg McMuffin (LF)
    Olive Garden Chicken Parmigiana Sandwich (RF)
    Olive Garden Fettuccine Alfredo (RF)
    Olive Garden Zuppa Toscana (RF)
    Otis Spunkmeyer Chocolate Chip Muffins (RF)
    Otis Spunkmeyer Wild Blueberry Muffins (RF)
    Outback Steakhouse Walkabout Soup (RF)
    Outback Steakhouse Caesar Salad Dressing (LF)
    Outback Steakhouse Alice Springs Chicken (RF)
    Panda Express Orange-Flavored Chicken (RF)
    Rainforest Cafe Tropical Chicken Quartet (RF)
    Screaming Yellow Zonkers (LF)
    Sonic Drive-In No.1 Burger (RF)
    Sonic Drive-In Hickory Burger (RF)
    Sonic Drive-In Jalapeno Burger (RF)
    Taco Bell Beef Burrito Supreme (RF)
    Taco Bell Chicken Soft Taco (LF)
    T.G.I. Friday's BBQ Chicken Wings (RF)
    T.G.I. Friday's Dijon Chicken Pasta (RF)
    T.G.I. Friday's Potato Skins (RF)
    Wendy's Chicken Caesar Fresh Stuffed Pita (RF)
    Wendy's Classic Greek Fresh Stuffed Pita (LF)
    Wendy's Junior Bacon Cheeseburger (RF)
    Wendy's Spicy Chicken Fillet Sandwich (RF)

     

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  • Score: 5.00 (votes: 7)
    Top Secret Recipes Step-by-Step & Free Gift

    Exclusive signed copy. Buy the #1 National Bestseller from America's Clone Recipe King, signed by the author, and we'll include a free bottle of our Hell Flakes, a 5-pepper microflake blend to kick up all your grub!

    For more than thirty years, Todd Wilbur has been obsessed with recreating America's most iconic brand-name foods at home. In his first cookbook with color photos, the New York Times bestselling author brings you 125 new clone recipes: 75 first-time hacks and 50 overhauled all-time favorites. These recipes are not found individually on the website with the exception of just a few.

    Each recipe comes with easy-to-follow step-by-step photos so that even novice cooks can perfectly recreate their favorite famous foods with everyday ingredients. And your homemade versions cost just a fraction of what the restaurants charge! The result of years of careful research, trial-and-error, and a little creative reverse-engineering.

    Contents
    Applebee's Mozzarella Sticks
    Applebee's Oriental Chicken Salad
    Applebee's Mexican Rice
    Applebee's Fiesta Lime Chicken
    Applebee's Maple Butter Blondie
    Arby's Curly Fries
    Auntie Anne's Pretzels
    Ben & Jerry's Chocolate Chip Cookie Dough Ice Cream
    Boston Market Meatloaf
    Buba Gumps Seafood Hush Pups
    Bubba Gump's Shrimp New Orleans
    Burger King Stuffed Steakhouse Burger
    Cafe Rio Creamy Tomatillo Dressing
    Cafe Rio Sweet Pork Barbacoa
    Cafe Rio Tres Leches Cake
    Capital Grille Creamed Corn with Smoked Bacon
    Capital Grille Lobster Mac 'N' Cheese
    Capital Grille Classic Creme Brulee
    Carrabba's Cozze in Bianco (Steamed Mussels)
    Carrabba's Pollo Rosa Maria
    Cheesecake Factory Fried Macaroni and Cheese
    Cheesecake Factory Stuffed Mushrooms
    Cheesecake Factory Mashed Red Potatoes
    Cheesecake Factory Chicken Madeira
    Cheesecake Factory Louisiana Chicken Pasta
    Cheesecake Factory Fresh Strawberry Cheesecake
    Cheesecake Factory Vanilla Bean Cheesecake
    Chick-fil-A Chicken Sandwich
    Chili's California Grilled Chicken Flatbread
    Chili's Chipotle Chicken Flatbread
    Chili Grilled Baby Back Ribs
    Chili's® Molten Chocolate Cake
    Chipotle Mexican Grill Black Beans
    Chipotle Mexican Grill Cilantro Lime Brown Rice
    Chipotle Mexican Grill Adobo-Marinated Grilled Chicken & Steak
    Girl Scout Cookies Trefoils/Shortbread Cookies
    Hostess CupCakes
    Hostess Twinkie
    Houston's Chicago-Style Spinach Dip
    IHOP New York Cheesecake Pancakes
    IHOP Original Buttermilk Pancakes
    IKEA Swedish Meatballs
    Jack-in-the-Box Beef Taco
    KFC Cole Slaw
    KFC Grilled Chicken
    KFC Original Recipe Fried Chicken
    Legal Sea Foods New England Clam Chowder
    Legal Sea Foods Legal's Signature Crab Cakes
    Lofthouse Frosted Cookies
    Long John Silver's Tartar Sauce
    Long John Silver's Battered Fish
    Marie Callender's Famous Golden Cornbread
    Marie Callender's Banana Cream Pie
    Mauna Loa Kona Coffee Glazed Macadamias
    McDonald's McCafe Blueberry Pomegranate Smoothie
    McDonald's Sweet Chili Chicken McWrap
    McDonald's Big Mac
    McDonald's McRib Sandwich
    McDonald's Baked Apple Pie
    The Melting Pot Cheddar Cheese Fondue
    The Melting Pot Traditional Swiss Cheese Fondue
    Mrs. Fields Chocolate Chip Cookies
    Nordstrom Roma Tomato Basil Soup
    Nuts 4 Nuts Honey Roasted Nuts
    Olive Garden Garden Fresh Salad & Salad Dressing
    Orange Julius Original Orange Julius
    The Original Pancake House Apple Pancake
    The Original Pancake House Dutch Baby
    The Original Pancake House Sourdough Pancakes
    Outback Steakhouse Honey Wheat Bushman Bread
    Outback Steakhouse Bloomin' Onion
    Outback Steakhouse Kookaburra Wings
    Panera Bread Broccoli Cheddar Soup
    Panera Bread Asian Sesame Chicken Salad
    Panera Bread Fuji Apple Chicken Salad
    Panera Bread Spinach & Bacon Baked Egg Soufflé
    Pepperidge Farm Milano Cookies
    P.F. Chang's Chicken Lettuce Wraps
    P.F. Chang's Oolong Chilean Sea Bass
    Pinkberry Original Frozen Yogurt
    Pinkberry Pomegranate Frozen Yogurt
    Raising Cane's Cane's Sauce
    Raising Cane's Chicken Fingers
    Red Lobster Cheddar Bay Biscuits
    Red Lobster Pumpkin Pie in a Jar
    Roy's Braised Short Ribs of Beef
    Roy's Misoyaki "Butterfish"
    Roy's Melting Hot Chocolate Soufflé
    Rubio's Mild Salsa
    Rubio's Red Tomatillo Salsa
    Rubio's Grilled Gourmet Taco with Shrimp
    Rubio's Original Fish Taco
    Ruth's Chris Steak House Barbecued Shrimp
    Ruth's Chris Steak House Ruth's Chop Salad
    Ruth's Chris Steak House Sweet Potato Casserole
    Ruth's Chris Steak House Chris Filet
    Sabra Classic Hummus
    St. Elmo Steak House Shrimp Cocktail
    Starbucks Birthday Cake Cake Pops
    Starbucks Holiday Gingerbread
    Steak 'n Shake Classic Milk Shakes
    Steak 'n Shake Genuine Chili
    Steak 'n Shake The Original Double 'n Cheese Steakburger
    Taco Bell CrunchWrap Supreme
    Taco Bell Mexican Pizza
    TGI Friday's Loaded Potato Skins
    TGI Friday's Jack Daniel's Sauce
    TGI Friday's Dragonfire Salmon
    Tony Roma's Baby Back Ribs
    Tony Roma's Original Barbecue Sauce
    Tony Roma's Carolina Honeys Barbecue Sauce
    Waffle House Waffles
    Wendy's Chili
    Wendy's Pretzel Bacon Cheeseburger

    Craving more of Todd's recipes? There are 12 cookbooks in all! 

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  • Score: 5.00 (votes: 1)
    Top Secret Recipes Lite

    Exclusive signed copy. Here's the skinny on the bestselling recipes and best-kept secrets from across the country...with less fat! Twinkies...Cinnabon Cinnamon Rolls...Wendy's Frosty...Big Macs. Sound delicious? Of course. Sound fattening? You'd better believe it! Until now.

    Todd Wilbur, author of the bestselling books, Top Secret RecipesMore Top Secret Recipesand Top Secret Restaurant Recipes, has skimmed the fat off your favorite brand-name foods and recipes without skimping on the taste.

    In Top Secret Recipes Lite, he reveals how you can make your own scrumptious versions of: Olive Garden Tiramisu, Gardenburger Veggie Patty, Entenmann's Fat-Free Oatmeal Cookies, Taco Bell Beef Soft Taco, KFC Tender Roast Chicken, and Red Lobster Cheddar Bay Biscuits. Plus, how to make Kraft Thousand Island Dressing, TGI Friday's Fat Free Cheesecake, KFC Cole Slaw, and Swiss Miss Chocolate Fudge Pudding—all with no fat!

    Books you may also like: Low-Fat Top Secret Recipes and Top Secret Restaurant Recipes 2

    Lite Clones
    Applebee's Low-Fat Blackened Chicken Salad
    Applebee's Low-Fat Veggie Quesadilla
    Arby's Light Menu Roast Chicken Deluxe
    Arby's Light Menu Roast Turkey Deluxe
    Chili's Guiltless Grill Chicken Salad
    Chili's Guiltless Grill Guiltless Chicken Sandwich
    Chili's Guiltless Grill Guiltless Pasta Primavera
    Einstein Bros. Plain Bagel
    Einstein Bros. Cinnamon Sugar Bagel
    Einstein Bros. Jalapeno Bagel
    Einstein Bros. Chopped Garlic Bagel
    Einstein Bros. Chopped Onion Bagel
    Einstein Bros. Everything Bagel
    Entenmann's Light Fat-Free Cheese-Filled Crumb Coffee Cake
    Entenmann's Light Fat -Free Golden Loaf
    Entenmann's Light Fat=-Free Oatmeal Raisin Cookies
    El Pollo Loco Salsa
    Gardenburger Original Veggie Patty
    Hostess Lights Low-Fat Cupcakes
    Hostess Lights Low-Fat Twinkies
    Kellogg's Low-Fat Frosted Brown Sugar Cinnamon Pop-Tarts
    Kraft Free Catalina Dressing
    Kraft Free Classic Caesar Dressing
    Kraft Free Thousand Island Dressing
    Kraft Light Deluxe Macaroni & Cheese Dinner
    Nabisco Reduced-Fat Cheese Nips
    Nabisco SnackWell's Chocolate Chip Cookies
    Nabisco SnackWell's Fudge Brownie Bars
    Nabisco SnackWell's Golden Snack Bars
    Red Lobster Lemon -Pepper Grilled Mahi-Mahi
    Red Lobster Nantucket Baked Cod
    Swiss Miss Fat-Free Chocolate Fudge Pudding
    Swiss Miss Fat-Free Tapioca Pudding
    T.G.I. Friday's Fat-Free Cheesecake
    T.G.I. Friday's Jack Daniel's Grill Salmon
    Weight Watchers Smart Ones Chocolate Éclair

    Lite Conversions
    Applebee's Baja Potato Boats (RF)
    Boston Market Butternut Squash (FF)
    Boston Market Cinnamon Apples(FF)
    Boston Market Creamed Spinach (RF)
    Burger King BK Broiler (RF)
    Burger King Big King (RF)
    Burger King Whopper (RF)
    Chi-Chi's Mexican "Fried" Ice Cream (RF)
    Chi-Chi's Sweet Corn Cake (RF)
    Cinnabon Cinnamon Rolls (RF) 
    Denny's Moons Over My Hammy (LF)
    Denny's The Super Bird (RF)
    Dolly Madison Buttercrumb Cinnamon (LF)
    Dolly Madison Carrot Cake (RF)
    Einstein Bros. Roasted Garlic Cream Cheese Shmear (FF)
    Einstein Bros. Strawberry Cream Cheese Shmear (FF)
    Einstein Bros. Jalapeno Salsa Cream Cheese Shmear (FF)
    Einstein Bros. Maple Walnut Raisin Cream Cheese Shmear (FF)
    El Pollo Loco Flame-Broiled Chicken (RF)
    El Pollo Loco Pinto Beans (FF)
    El Pollo Loco Spanish Rice (FF)
    El Pollo Loco B.R.C. Burrito (LF)
    El Pollo Loco Classic Chicken Burrito (LF)
    El Pollo Loco Spicy Hot Chicken Burrito (LF)
    El Pollo Loco Loco Grande Burrito (LF)
    Hooters Buffalo Chicken Wings (RF)
    Hooters Buffalo Shrimp (LF)
    Kellogg's Rice Krispies Treats (FF)
    KFC Buttermilk Biscuits (LF)
    KFC Cole Slaw (FF)
    KFC Mashed Potatoes & Gravy (LF)
    KFC Tender Roast Chicken (RF)
    McDonald's Big Mac (RF)
    McDonald's Breakfast Burrito (LF)
    Olive Garden Chicken Caesar Sandwich (RF)
    Olive Garden Italian Salad Dressing (FF)
    Olive Garden Pasta e Fagioli (RF)
    Olive Garden Tiramisu (LF)
    Otis Spunkmeyer Apple Cinnamon Muffins (RF)
    Otis Spunkmeyer Banana Nut Muffins (RF)
    Red Lobster Cheddar Bay Biscuits (LF)
    Red Lobster Tartar Sauce (FF)
    Shoney's Hot Fudge Cake (RF)
    Shoney's Country Fried Steak (RF)
    Taco Bell Beef Soft Taco (LF)
    Taco Bell Grilled Chicken Burrito (RF)
    Taco Bell Mexican Pizza (RF)
    Wendy's Single with Cheese (RF)
    Wendy's Frosty (LF)
    White Castle Cheeseburgers (RF)

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  • Score: 4.82 (votes: 17)
    Top Secret Steak Rub

    Just like the pro chefs use. A secret blend of herbs and spices that will make your homemade steaks taste like they came from a famous steakhouse chain. All-natural. Contains no MSG or preservatives. Great for anyone who likes a truly amazing steak.

    Top Secret Steak Rub is created by Food Hacker Todd Wilbur who has spent the last 30 years reverse-engineering popular menu items at the most-loved restaurant chains across America. By identifying the herbs, spices and other ingredients that make great restaurant food taste so good, Todd created this custom Top Secret Steak Rub to help you make restaurant-style steaks at home. All it takes is just a few shakes. Then cook the steaks your favorite way. Our Top Secret Steak Rub is also great on hamburger patties, vegetables, French fries, and popcorn!

    Buy up to 5 bottles to ship for one low price!

    7-ounce bottle. Money back guarantee. Kosher certified. Gluten-free.

    You may also like our Top Secret Chicken Rub, and Top Secret Fish Rub.

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  • Score: 5.00 (votes: 5)
    Rao's Homemade Marinara Sauce

    Getting a table at the 123-year-old original Rao’s restaurant in New York City is next to impossible. The tables are “owned” by regulars who schedule their meals months in advance, so every table is full every night, and that’s the way it’s been for the last 38 years. The only way an outsider would get to taste the restaurant’s fresh marinara sauce is to be invited by a regular.

    If that isn’t in the stars for you, you could buy a bottle of the sauce at your local market (if they even have it). It won't be fresh, and it's likely to be the most expensive sauce in the store, but it still has that great Rao's taste. An even better solution is to copy the Rao's Marinara sauce for yourself using this new and very easy recipe.

    The current co-owner of Rao’s, Frank Pellegrino Jr., told Bon Appetit in 2015 that the famous marinara sauce was created by his grandmother many years ago, and the sauce you buy in stores is the same recipe served in his restaurants. The ingredients are common, but correctly choosing the main ingredient—tomatoes—is important. Try to find San Marzano-style whole canned tomatoes, preferably from Italy. They are a little more expensive than typical canned tomatoes, but they will give you some great sauce.

    After 30 minutes of cooking, you’ll end up with about the same amount of sauce as in a large jar of the real thing. Your version will likely be just a little bit brighter and better than the bottled stuff, thanks to the fresh ingredients. But now you can eat it anytime you want, with no reservations, at a table you own.

    This recipe was our #1 most popular in 2020. Check out the other four most unlocked recipes for the year: Olive Garden Lasagna Classico (#2), King's Hawaiian Original Hawaiian Sweet Rolls (#3), Pei Wei Better Orange Chicken (#4), Chipotle Mexican Grill Carnitas (#5).

    You might also like my #1 recipe of 2019, Texas Roadhouse Rolls.

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  • Score: 4.18 (votes: 28)
    Benihana Japanese Fried Rice

    The talented chefs at Benihana cook food on hibachi grills with flair and charisma, treating the preparation like a tiny stage show. They juggle salt and pepper shakers, trim food with lightning speed, and flip the shrimp and mushrooms perfectly onto serving plates or into their tall chef's hat.

    One of the side dishes that everyone seems to love is the fried rice. At Benihana this dish is prepared by chefs with precooked rice on open hibachi grills, and is ordered a la cart to complement any Benihana entrée, including Hibachi Steak and Chicken. I like when the rice is thrown onto the hot hibachi grill and seems to come alive as it sizzles and dances around like a bunch of little jumping beans. Okay, so I'm easily amused.

    My Benihana Japanese fried rice recipe will go well with just about any Japanese entrée, and can be partially prepared ahead of time and kept in the refrigerator until the rest of the meal is close to done.

    Re-create more of your favorite dishes from Benihana here.

    Source: Top Secret Restaurant Recipes by Todd Wilbur.

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  • Score: 5.00 (votes: 7)
    Texas Roadhouse Rolls

    I never thought dinner rolls were something I could get excited about until I got my hand into the breadbasket at Texas Roadhouse. The rolls are fresh out of the oven and they hit the table when you do, so there’s no waiting to tear into a magnificently gooey sweet roll topped with soft cinnamon butter. The first bite you take will make you think of a fresh cinnamon roll, and then you can’t stop eating it. And when the first roll’s gone, you are powerless to resist grabbing for just one more. But it’s never just one more. It’s two or three more, plus a few extra to take home for tomorrow.

    Discovering the secret to making rolls at home that taste as good as Texas Roadhouse Rolls involved making numerous batches of dough, each one sweeter than the last (sweetened with sugar, not honey—I checked), until a very sticky batch, proofed for 2 hours, produced exactly what I was looking for. You can make the dough with a stand mixer or a handheld one, the only difference being that you must knead the dough by hand without a stand mixer. When working with the dough add a little bit of flour at a time to keep it from sticking, and just know that the dough will be less sticky and more workable after the first rise.

    Roll the dough out and measure it as specified here, and after a final proofing and a quick bake—plus a generous brushing of butter on the tops—you will produce dinner rolls that look and taste just like the best rolls I’ve had at any famous American dinner chain.

    This recipe was our #1 most popular in 2019. Check out the other four most unlocked recipes for the year: KFC Extra Crispy Fried Chicken (#2), Olive Garden Braised Beef Bolognese (#3), Pizzeria Uno Chicago Deep Dish Pizza (#4), Bush's Country Style Baked Beans (#5).

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  • Score: 5.00 (votes: 2)
    Top Secret Burger Special Sauce (Like Big Mac Sauce)

    If you like McDonald's Big Mac Sauce, you'll love Todd Wilbur's McDonald's-inspired special burger sauce.

    Created by food hacker Todd Wilbur, host of Top Secret Recipe and best-selling author of 12 Top Secret Recipes cookbooks, this sauce is inspired by the special Big Mac sauce McDonald's uses on their world-famous hamburgers.

    Use our Top Secret Burger Sauce on your own burgers, sandwiches and wraps.

    Buy up to 4 bottles to ship for one low price! 

    10-ounce bottle.

    You might also like our Top Secret Burger Spread (like In-N-Out) and our Top Secret Chicken Sandwich Sauce (like Chick-fil-A).

    Ingredients: Soybean oil, cucumbers, sugar, water, white distilled vinegar, eggs, salt, mustard seed, corn syrup, onions, natural flavors, spices, Xanthan gum, garlic, turmeric, lemon juice, pimento, soy protein, preservatives, paprika, citric acid, annatto, Autolyzed yeast, sunflower oil.

    Nutritional facts: Serving size 1 tbsp. Servings per container 20. Amount per serving: Calories 70, Total Fat 7g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 5mg, Sodium 125mg, Total Carbohydrate 2g, Dietary fiber 0g, Sugars 1g, Protein 0g.

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  • Score: 4.67 (votes: 6)
    Panda Express Chow Mein

    I got lucky on the day I picked up a box of chow mein from this huge Chinese chain because they had just run out. This meant that I could watch from the sidelines as they whipped up a fresh batch in a giant wok over a high flame in the completely visible kitchen, and I was able to take plenty of mental notes. The whole dish took just a few minutes for the enthusiastic chef to prepare, and before I knew it I was out the door with a huge box of hot chow mein ready for hacking. 

    Just like the real Panda Express Chow Mein, the beauty in this re-creation is its simplicity. There are only seven ingredients, and the prep work is low-impact. I used dry chow mein noodles (also called Chinese stir fry noodles) which are easy to find and cheap, and dark soy sauce to get that great caramel color. And if you don’t have a wok for this, a large skillet with sloped sides for tossing will work just fine.

    Find more of your favorite Panda Express copycat recipes like fried rice and firecracker chicken here.

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  • Score: 4.83 (votes: 12)
    Hooters Buffalo Chicken Wings

    Menu Description: "Nearly world-famous. Often imitated, hardly ever duplicated."

    "Hooters is to chicken wings what McDonald's is to hamburgers," claims promotional material from the company. True, the six fun-loving Midwestern businessmen who started Hooters in Clearwater, Florida, on April Fool's Day in 1983 chose a classic recipe for chicken wings as their signature item. But while some might say it's the buffalo wings that are their favorite feature of the restaurant, others say it's the restaurant chain's trademark Hooters girls—waitresses casually attired in bright orange short-shorts and skin tight T-shirts.

    Today there are over 375 Hooters across the United States serving more than 200 tons of chicken wings every week. The original dish can be ordered in 10-, 20-, or 50-piece servings; or if you want to splurge, there's the "Gourmet Chicken Wing Dinner" featuring 20 wings and a bottle of Dom Perignon champagne, for only $125. To further enhance the Hooters experience when you serve these messy wings, throw a whole roll of paper towels on the table, rather than napkins, as they do in the restaurants.

    Source: Top Secret Restaurant Recipes by Todd Wilbur.

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  • Score: 4.94 (votes: 18)
    DoubleTree Hotel Chocolate Chip Cookies

    When you check in at one of more than 250 hotels run by this U.S. chain, you are handed a bag from a warming oven that contains two soft and delicious chocolate chip cookies. This is a tradition that began in the early 80s using a recipe from a small bakery in Atlanta. All of the cookies are baked fresh every day on the hotel premises. The chain claims to give out about 29,000 cookies every day. 

    Raves for the cookies from customers convinced the hotel chain to start selling tins of the cookies online.  But if you've got an insatiable chocolate chip cookie urge that can't wait for a package to be delivered, you'll want to try my DoubleTree Hotel Chocolate Chip cookie recipe below. Just be sure to get the cookies out of the oven when they are barely turning brown so that they are soft and chewy in the middle when cool. 

    Now that you're in the swing of things, try baking more famous cookies from my recipes here.

    Source: Even More Top Secret Recipes by Todd Wilbur.

    Update 4/10/20: In April, Hilton Hotels released the actual recipe for the DoubleTree Hotels Signature Cookie for the first time. You can view that recipe and compare it to this clone recipe I created in 2002. I got pretty close!

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  • Score: 5.00 (votes: 8)
    Top Secret Chicken Rub

    Just like the pro chefs use. If you like restaurant-style rotisserie chicken, you'll go crazy over our Top Secret Chicken Rub. It's a secret blend of spices that will make your homemade chicken taste like it came from a famous rotisserie chicken chain. All natural. Contains no MSG or preservatives. Great for anyone who loves chicken.

    Top Secret Chicken Rub is created by Food Hacker Todd Wilbur who has spent the last 30 years reverse-engineering popular menu items at the most-loved restaurant chains across America. By identifying the herbs, spices and other ingredients that make great restaurant food taste so good, Todd created this custom Top Secret Chicken Rub to help you make amazing rotisserie-style chicken at home. All it takes is just a few shakes. Then cook the chicken your favorite way.

    Buy up to 5 bottles to ship for one low price!

    5.8-ounce bottle. Money back guarantee. Kosher certified. Gluten-free.

    You may also like our Top Secret Steak Rub and our Top Secret Fish Rub.

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  • Score: 4.40 (votes: 5)
    Popeyes Famous Fried Chicken

    Popeyes Famous Fried Chicken and Biscuits has become the third-largest quick-service chicken chain in the world in the twenty-two years since its first store opened in New Orleans in 1972. (KFC has the number-one slot, followed by Church's Chicken). Since then, the chain has grown to 813 units, with many of them overseas in Germany, Japan, Jamaica, Honduras, Guam, and Korea.

    While making my Popeyes Fried Chicken recipe, I tested several spices and I found that the right blend of cayenne and white pepper bring the same heat as the original. Try my recipe below and see what you think. 

    You might also like to get your hands on my recipes for Popeyes Chicken Sandwich and Popeyes biscuits.

    Source: More Top Secret Recipes by Todd Wilbur.

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  • Score: 4.83 (votes: 6)
    Long John Silver's Batter-Dipped Fish

    Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.

    These days, it seems there are less and less Long John Silver restaurants. Good thing you can follow my Long John Silver's Batter-Dipped Fish recipe below and enjoy that same great flavor at home. 

    Make my McDonald's French Fries recipe for the classic fish 'n chips experience.

    Source: Top Secret Recipes by Todd Wilbur.

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  • Score: 5.00 (votes: 1)
    Panda Express Fried Rice

    A popular staple of any Chinese chain is fried rice, so it better be good, and the version served at Panda Express most certainly is. Here's my easy Panda Express Fried Rice recipe for when you need a stress-free, low-cost side for your entrées. But I do suggest that you cook the white rice several hours or even a day or two before you plan to make the finished dish. I found that the cooked rice called for in this recipe works best when it's cold. 

    As for a shortcut, bagged frozen peas and carrots will save you from the hassle of petite-dicing carrots since the carrots in those bags are the perfect size to produce an identical clone. And they're already cooked. 

    Now, how about some Honey Walnut Shrimp, or Beijing Beef to go with that rice? Find all my Panda Express copycat recipes here

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  • Score: 5.00 (votes: 1)
    Qdoba 3-Cheese Queso

    There are many acceptable ways to formulate good queso, but to make this specific queso the ingredients must be correct, and most copycat recipes seem to get it wrong. A few recipes get one of the peppers and two of the cheeses right, but pretty much every recipe out there is a bit of a mess that I will now save you from.

    Quesos can be made with a variety of cheeses that include queso fresco, asadero, and Muenster, but this particular queso includes a cheese you probably didn’t expect: Swiss. That cheese is slow to melt, so we’ll shred it first, along with the Jack. And you won't need to gum up the queso with flour or cornstarch by making a roux because the white American cheese in the mix contains sodium citrate or sodium phosphate—additives that help the cheese melt smoothly and stay that way. 

    Authors of recipes that call for tomatoes in this dish haven’t looked closely. Those are red bell peppers and they are roasted, peeled, and seeded along with the poblano and jalapenos before they are diced and added to the cheese sauce. The sauce cooks on low heat, never bubbling, so that it stays smooth and creamy.

    When done, your Qdoba 3-cheese queso might seem thin in the pan, but it will thicken as it cools to a perfect consistency for dipping tortilla chips, or as a topping for tacos and burrito bowls.

    Find my recipes for Qdoba Adobo Chicken and Habanero Salsa here

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  • Score: 5.00 (votes: 2)
    Dole Dole Whip

    The real Dole Whip is a non-dairy dessert that includes artificial flavoring, a small amount of real pineapple juice, and more gums than a candy store. Everything in this Hawaiian ice cream is combined in a powdered form including the pineapple juice in 4.4-pound bags that are sold to soft-serve machine operators at fairs, sporting events, and amusement parks. On the back of the Dole Whip mix are instructions to dissolve the powder in 2 gallons of cold tap water, then immediately pour the syrup into a soft serve machine and hit the switch.  

    Up until now, almost all recipes that claim to reproduce Dole Whip—including one shared by Disneyland during the coronavirus outbreak—include ice cream, to make what is supposed to be a "non-dairy" dessert one that is quite full of dairy. The results you get from these recipes may be tasty, but they are nothing like Dole Whip because Dole Whip is sorbet and sorbet isn't made with ice cream.

    One thing that makes Dole Whip special is its creamy consistency, which may lead some people to believe it has dairy in it. Dole Whip creates this thickness with the assistance of six different natural gums and gels: cellulose gum, xanthan gum, locust bean gum, guar gum, karaya gum, and pectin. In addition, there is a small amount of coconut fat solids in the mix to help simulate the fat found in dairy.

    For my Dole Whip recipe, I limited the gels to two that are easy to find: unflavored gelatin and pectin. When these two ingredients are heated, then cooled, they form a gel similar to what’s in the real Dole Whip, and the result is a thick-and-creamy consistency. Another trick often used to help thicken sorbets is the use of viscous corn syrup to replace much of the sugar. Corn syrup will give the sorbet body and it helps tone down the acidic pineapple juice.

    But the best part of this recipe, unlike the real thing, is that it contains all-natural ingredients and it's mostly made of real Dole pineapple juice, plus a little tangerine juice to round out the flavor and enrich the color. This homemade Dole Whip is ridiculously easy to make (you'll need an ice cream maker) and fans of the real thing will love it. Plus, now you can have this DIY Dole Whip whenever you want—no amusement park required.

    Click here for more of my hacks of delicious desserts and sweet treats. 

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  • Score: 5.00 (votes: 3)
    Outback Steakhouse Baked Potato Soup

    Menu Description: “Creamy potato soup topped with melted cheese, bacon, and green onions.”

    It’s not called baked potato soup because the potatoes in it are baked. It’s called baked potato soup because it’s topped with shredded cheese, bacon, and green onion, and it tastes like a loaded baked potato. Other hacky hacks for this recipe miss that point and add over an hour to the preparation process by preheating an oven and baking the potatoes, all while hungry stomachs are growling on the sidelines. My version skips that part by adding the raw potatoes directly into the pot with the other ingredients, where they cook in 20 minutes, and the soup is ready to eat in less time than other recipes take just to get the potatoes done.

    Also, other clones add way too much flour to thicken the soup—¾ cup! Sure, flour is good at thickening, but it doesn’t add any flavor, so I found a better way. I ended up using just a little flour to make the roux, then later thickening the soup mostly with dehydrated potato flakes, which are used to make quick mashed potatoes. The flakes not only do a great job of thickening the soup, but they also add more delicious potato flavor to the pot, just like the real Outback Baked Potato Soup.

    Top your finished soup with shredded cheese, crumbled bacon, and green onion, and every spoonful will taste like a fully decked-out baked potato.

    Finish off your meal with a famous entrée from Outback like Alice Springs Chicken, or Toowoomba Steak.

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  • Score: 5.00 (votes: 4)
    Thomas' English Muffins

    Samuel Bath Thomas immigrated from England to New York City and opened his first bakery there in 1880. That is where Thomas created skillet bread that would one day become the famous muffins known for their craggy texture when split in half. This hack for Thomas’ English Muffins uses a special kneading process to give the muffins the "nooks and crannies" they are famous for, making craters in the finished bread to better hold on to melted butter and jam.

    I have seen several recipes that claim to re-create these muffins, but none produce the large air pockets that a proper Thomas' English Muffin recipe requires, in addition to great flavor and a perfectly cooked interior. To ensure proper nooks and crannies and muffins that are cooked all the way through, I've included some important steps.

    The dough you'll make here is like a ciabatta dough in that it is very wet. So rather than kneading the dough, you stretch and fold it over several times on a well-oiled surface. Then, when the portioned-out dough has proofed on baking sheets for another 1½ to 2 hours, you par-bake the muffins.

    After baking, the muffins are cooked on a griddle or in a pan until dark brown on both sides, then they must cool. This is the hardest part. The muffins will be too soft to open for at least four hours, and now you have to fight off the temptation to eat one. It’s hard, I know. The muffins smell great and you’ve waited all this time, but resist for now and your patience will be rewarded.

    When the muffins have had their rest, split them with a fork and toast them as you would any English muffin.

    Check out all my top secret recipes for famous bread here

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  • Score: 5.00 (votes: 4)
    Top Secret Chicken Sandwich Sauce (Like Chick-fil-A)

    SOLD OUT until November 25th. 

    If you like Chick-fil-A's sandwich sauce, you'll love this.

    Created by food hacker Todd Wilbur, host of Top Secret Recipe and best-selling author of 12 Top Secret Recipes cookbooks, this copycat Chick-fil-A sauce is inspired by the sweet and smoky secret chicken sandwich sauce that is the top pick at the restaurant. 

    Use it on chicken, ham and turkey sandwiches, or as a delicious dipping sauce for chicken fingers and nuggets.

    Buy up to 4 bottles to ship for one low price!

    11-ounce bottle. Money-back guarantee.

    You might also like our Top Secret Burger Special Sauce (like McDonald's Big Mac Sauce) and our Top Secret Chicken Tender Sauce (like Zaxby's and that other famous chicken finger sauce).

    Ingredients: Soybean oil, sugar, water, vinegars, eggs, tomato paste, mustard seed, salt, corn syrup, lemon juice, natural smoke flavor, preservatives, garlic, Xanthan gum, onions, red chili peppers, citric acid, turmeric, paprika, annatto, spices.

    Nutritional Facts: Serving Size 1 tbsp. Servings per Container 21. Amount per Serving: Calories 90, Total Fat 8 g, Cholesterol 10mg, Sodium 75mg, Total Carbohydrate 3g, Dietary Fiber 0g, Sugars 3g, Protein 0g.

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  • Score: 5.00 (votes: 1)
    Bush's Country Style Baked Beans

    In the Bush’s Beans commercials, Duke, the family golden retriever, wants to sell the secret family recipe, but the Bush family always stops him. The dog is based on the Bush family’s real-life golden retriever, and the campaign, which began in 1995, made Bush’s the big dog of the canned baked beans market practically overnight. Their confidential baked beans formula is considered one of the top 10 biggest recipe secrets in the U.S.

    Bush Brothers & Company had been canning a variety of fruits and vegetables for over 60 years when, in 1969, the company created canned baked beans using a cherished recipe from a family matriarch. Sales jumped from 10 thousand cases in the first year to over 100 thousand cases in 1970. And just one year later sales hit a million cases. Today Bush’s makes over 80 percent of the canned baked beans sold in the U.S., and the secret family recipe remains a top food secret, despite Duke’s attempts. A replica of the original recipe book—without the original recipe in it (drat!)—is on display at the company's visitor center in Chestnut Hill, Tennessee.

    I chose to hack the “Country Style” version of Bush’s Beans because I don’t think the Original flavor has enough, uh, flavor. Country Style is similar to Original, but richer, with more brown sugar. My recipe for Bush's Country Style baked beans starts by soaking dry small white beans in a brine overnight. The salt in the water helps to soften the skins, but don’t soak them for more than 14 hours or the skins may begin to fall off. You can skip this step if you've got a fancy Instant Pot using my directions below. 

    My first versions tasted great but lacked the deep brown color of the real Bush’s beans, which include caramel coloring—an ingredient that can be hard to find on its own. I eventually discovered that the “browning” sauce, Kitchen Bouquet, will add the dark caramel color needed to our home version of the beans so that they’ll look just like the real thing.

    This recipe was our #5 most popular in 2019. Check out the other four most unlocked recipes of the year: Texas Roadhouse Rolls (#1) KFC Extra Crispy Fried Chicken (#2), Olive Garden Braised Beef Bolognese (#3), Pizzeria Uno Chicago Deep Dish Pizza (#4).

     

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  • Score: 4.91 (votes: 11)
    HoneyBaked Ham Glaze

    By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.

    For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.

    Now, what's for dessert?

    Source: Even More Top Secret Recipes by Todd Wilbur.

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  • Score: 4.36 (votes: 11)
    Mimi's Cafe French Market Onion Soup

    You might not think that a tough World War II flying ace would open a restaurant called "Mimi's," but that's exactly what happened in the 70s. Arthur J. Simms flew spy missions over France during the war and helped liberate a small French town near Versailles. After the war Arthur ran the commissary at MGM studios in Hollywood, stuffing the bellies of big-time celebs like Judy Garland, Clark Gable and Mickey Rooney. He later joined his son Tom in several restaurant ventures including one called "French Quarter" in West Hollywood. This was the prototype for the French-themed Mimi's Cafe. In 1978, the first Mimi's opened in Anaheim, California. Today there's over 90 Mimi's in the chain with a new one opening every other week; all of them serving this great French onion soup that's topped with not one, not two...three different cheeses.

    After several attempts, I crafted my Mimi's French Onion Soup recipe below using sautéed onions, beef broth and some common spices. When the soup is done, you'll top it with tasted French bread, and three cheeses that will melt in your oven's broiler and voilà, your home version is served. 

    Want more Mimi's Cafe at home? Check out my other clone recipes here. 

    Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • Score: 5.00 (votes: 10)
    Roadhouse Grill Baby Back Ribs

    Menu Description: "Our award-winning Baby Back Ribs are slow-roasted, then basted with Jim Beam Bourbon BBQ Sauce and finished on our Mesquite grill."

    When your crew bites into these baby backs they'll savor meat so tender and juicy that it slides right off the bone. The slow braising cooks the ribs to perfection, while the quick grilling adds the finishing char and smoky flavor. But the most important component to any decent rack of ribs is a sauce that's filled with flavor, and this version of Roadhouse Grill's award-wining sauce is good stuff. I ordered the ribs naked (without sauce) so that I could see if there was any detectable rub added before cooking and I didn't find anything other than salt and a lot of coarse black pepper. So that's the way I designed my Roadhouse Grill Baby Back Ribs recipe, and it works.

    Now, how about a copycat Roadhouse Grill Roadhouse Rita to wash down those ribs.

    Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • Score: 4.96 (votes: 24)
    Boston Market Meatloaf

    In the early 90's Boston Chicken was rockin' it. The home meal replacement chain's stock was soaring and the lines were filled with hungry customers waiting to sink their teeth into a serving of the chain's delicious rotisserie chicken. The chain was so successful with chicken, the company quickly decided it was time to introduce other entrée selections, the first of which was a delicious barbecue sauce-covered ground sirloin meatloaf. 

    Offering the other entrées presented the company with a dilemma: what to do about the name. The bigwigs decided it was time to change the name to Boston Market, to reflect a wider menu. That meant replacing signs on hundreds of units and retooling the marketing campaigns. That name change, plus rapid expansion of the chain and growth of other similar home-style meal concepts, sent the company into a tailspin. By 1988, Boston Market's goose was cooked, and the company filed for bankruptcy. Soon McDonald's stepped in to purchase the company, with the idea of closing many of the stores for good, and slapping Golden Arches on the rest. But that plan was scrapped when, after selling many of the under-performing Boston Markets, the chain began to fly once again.  Within a year of the acquisition Boston Market was profitable, and those meals with the home-cooked taste are still being served at over 700 Boston Market restaurants across the country.

    Use my Boston Market Meatloaf recipe below to copy the same flavor of that first non-chicken dish, a delicious barbecue sauce-covered ground sirloin meatloaf. You might also like to try my Boston Market side-dish recipes here.

    Source: Even More Top Secret Recipes by Todd Wilbur.

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  • Score: 4.73 (votes: 15)
    El Pollo Loco Flame-Broiled Chicken

    El Pollo Loco, or "The Crazy Chicken," has been growing like mad since it crossed over the border into the United States from Mexico. Francisco Ochoa unknowingly started a food phenomenon internacional in 1975 when he took a family recipe for chicken marinade and opened a small roadside restaurante in Gusave, Mexico. He soon had 90 stores in 20 cities throughout Mexico. The first El Pollo Loco in the United States opened in Los Angeles in December 1980 and was an immediate success. It was only three years later that Ochoa got the attention of bigwigs at Dennys, Inc., who offered him $11.3 million for his U.S. operations. Ochoa took the deal, and El Pollo Loco grew from 17 to more than 200 outlets over the following decade.

    Pair my El Pollo Loco Flame Broiled Chicken recipe below with my copycat recipes for El Pollo Loco avocado salsa, pinto beans, Spanish rice, and bbq black beans.

    Source: More Top Secret Recipes by Todd Wilbur.

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  • Score: 5.00 (votes: 5)
    Applebee's Chicken Wonton Tacos

    Menu Description: “A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.”

    Re-creating Applebee's Chicken Wonton Tacos requires cloning four parts; none of which are difficult: Grilled chicken, coleslaw, secret dumpling sauce, and the crispy wonton shell to hold all of it together. For the chicken, we’ll grill a couple of thighs and chop them up. Then we’ll use bottled sweet chili sauce—usually found in your grocery store where Asian foods are parked—to punch up the flavor.

    The coleslaw is easy with a dressing that’s only five ingredients. The slaw is best when it has some time to sit and wilt a bit, so plan ahead for the best flavor. You can slice the cabbage yourself, but a coleslaw kit that’s a combo of sliced cabbage and shredded carrots is a big time-saver. Just measure out 4 cups of the cabbage blend and mix it with the minced cilantro and dressing.  

    Wonton taco shells are not a thing you can usually find in stores, so we’ll make our own using wonton wrappers and a skillet of hot oil. When the oil is hot, add a wonton wrapper and use tongs to fold it over diagonally as it fries until it’s crispy on both sides. It takes less than a minute to fry each wonton taco shell, and you’ll get better at it as you go. Just be sure to leave plenty of room in the taco for the delicious fillings to come.  

    I've cloned a lot of dishes from Applebee's. See if I hacked your favorites here

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  • Score: 5.00 (votes: 1)
    Cracker Barrel Meatloaf

    The Southern-themed chain famous for its gift shops filled with made-in-America products and delicious homestyle food is also known to have a particularly good meatloaf. This dish ranks high in popularity, right up there with the Chicken ‘n Dumplins and the Hash Brown Casserole, so a good Cracker Barrel Meatloaf recipe is long overdue.

    Making meatloaf is easy. What’s hard is making it taste like the meatloaf at Cracker Barrel which is tender and juicy, and flavored with onion, green pepper, and tomato. I sought to turn out a moist and tender loaf of meat, and one that’s not dry and tough, but my first attempts were much too dense. I wasn’t happy about that, but my dog was thrilled.

    After playing around with the eggs-to-breadcrumbs-to-milk ratios and being careful to use gentle hands when combining everything and pressing it into the loaf pan, the final batch was a winner and I get to pass it along to you.    

    It's best to use a meatloaf pan here which has an insert that lets the fat drip to the bottom, away from the meat. A regular loaf pan will still work, but you’ll want to pour off the fat in the pan before slicing. 

    Satisfy your Cracker Barrel cravings with more of my copycat recipes here.

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  • Score: 5.00 (votes: 4)
    Olive Garden Lasagna Classico

    Crafting an Olive Garden’s signature Lasagna Classico recipe became the perfect opportunity to create a beautiful multi-layered lasagna hack recipe that uses up the whole box of lasagna noodles and fills the baking pan all the way to the top. This Top Secret Recipe makes a lasagna that tips the scale at nearly 10 pounds and will feed hungry mouths for days, with every delicious layer copied directly from the carefully dissected Olive Garden original.

    I found a few credible bits of intel in a video of an Olive Garden chef demonstrating what he claims is the real formula on a midday news show, but the recipe was abbreviated for TV and the chef left out some crucial information. One ingredient he conspicuously left out of the recipe is the secret layer of Cheddar cheese located near the middle of the stack. I wasn’t expecting to find Cheddar in lasagna, but when I carefully separated the layers from several servings of the original dish, there was the golden melted cheesy goodness in every slice.

    This clone recipe will make enough for 8 big portions, but if you make slightly smaller slices this is easily enough food to fill twelve lasagna-loving bellies. If you like lasagna, you're going to love this version.

    This recipe was our #2 most popular in 2020. Check out the other four most unlocked recipes for the year: Rao's Homemade Marinara Sauce (#1), King's Hawaiian Original Hawaiian Sweet Rolls (#3), Pei Wei Better Orange Chicken (#4), Chipotle Mexican Grill Carnitas (#5).

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  • Score: 4.67 (votes: 3)
    California Pizza Kitchen Butter Cake

    Imagine a giant soft sugar cookie with sweetened cream cheese on top and served warm as if it just came out of the oven and you have California Pizza Kitchen's Butter Cake, a delectable dessert described on the menu with five simple words: “Trust us…just try it.” 

    This dessert is an easy one to prep in the restaurant since the cakes are made ahead of time and chilled until ordered. Once an order comes in the cake is zapped for a minute in the microwave, then topped with a scoop of vanilla ice cream and surrounded by dollops of whipped cream. You can prepare your CPK Butter Cake this way at home as well—make your cakes in advance, then chill them until dessert time. Or, you can serve the cakes right after they come out of the oven. Either way works.

    The construction is an easy one—you’ll need four 4-inch cake pans, or ramekins, or anything you can bake in that is 4-inches across. To make the batter I used a stand mixer with the paddle attachment and it worked great, but a hand-held granny mixer also works.

    I think you're gonna love this one. Trust me.

    Find more amazing CPK copycat recipes here.

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  • Score: 5.00 (votes: 3)
    Chipotle Carnitas

    Braised and shredded pork shoulder is a staple of Mexican cuisine that Chipotle prepares with a simple blend of flavors, and a surprising ingredient you may not have expected: juniper berries. Once you track those down (they’re easy to find online), the berries are combined with thyme and bay leaves in a braising liquid that will transform your own pork roast into an easily shreddable thing of beauty in under 3 hours. Then you can use your Chipotle carnitas clone on tacos, in burritos, or in a bowl over rice and beans just like they do in the restaurant.

    When picking your pork roast, try to find one without too much fat. If your roast has a thick cap of fat on it, trim off the excess. You want some fat in your braising liquid, but if the cap of fat is too thick, it may not fully render down and you’ll get chunks of fat in the shred.

    It’s often assumed that the pork butt is from the rear end of the pig, even though cuts from the back region already have a name: ham. The pork butt, also known as a Boston butt, is cut from the other end, the upper shoulder of the pig. It’s called a “butt” because in pre-Revolutionary War New England the roasts were stored and transported in barrels called “butts”, and the confusing name stuck.

    This recipe was our #5 most popular in 2020. Check out the other four most unlocked recipes for the year: Rao's Homemade Marinara Sauce (#1), Olive Garden Lasagna Classico (#2), King's Hawaiian Original Hawaiian Sweet Rolls (#3), Pei Wei Better Orange Chicken (#4).

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  • Score: 5.00 (votes: 2)
    Outback Steakhouse Toowoomba Steak

    Here’s a hack that might help when you feel like doing something special with those steaks in the fridge. Or maybe you have salmon fillets in there? Doesn’t matter, this recipe works great on both. And it also makes a great pasta sauce.

    The secret Toowoomba sauce is a variation on alfredo sauce that Outback served over pasta at one time. These days the sauce is only used to top steak and salmon at the restaurant, but you can also use it on just about any type of pasta.

    In my early batches of the sauce, I noticed that if the shrimp are added at the beginning they get too tough. To solve that problem, I sautéed the seasoned shrimp separately, then added them closer to the end, and they came out perfect.

    Spoon your homemade Toowoomba sauce over grilled tenderloin filets (or salmon filets) for an easy way to elevate your entrée. My Outback Steakhouse Toowoomba sauce recipe will make enough for four servings.

    If you love Outback Steakhouse, check out my other clone recipes here

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  • Score: 5.00 (votes: 3)
    Pei Wei Wei Better Orange Chicken

    This 220-unit downscaled version of P.F. Chang’s China Bistro targets the lunch crowd with a smaller menu that features bento boxes, bowls, and small plates. Obviously, a clone is needed for this one, stat.

    The name “Wei Better Orange Chicken” is a competitive callout to Panda Express's signature orange chicken, which is made with pre-breaded and frozen chicken. Pei Wei claims its orange chicken is prepared each day from scratch with chicken that is never frozen, so we’ll craft our clone the same way. But rather than assemble the dish in a wok over a high-flame fast stove like they do at the restaurant, we’ll prepare the sauce and chicken separately, then toss them with fresh orange wedges just before serving.

    By the way, Pei Wei Better Orange Chicken goes very well with white or brown rice, so don’t forget to make some.

    This recipe was our #4 most popular in 2020. Check out the other four most unlocked recipes for the year: Rao's Homemade Marinara Sauce (#1), Olive Garden Lasagna Classico (#2), King's Hawaiian Original Hawaiian Sweet Rolls (#3), Chipotle Mexican Grill Carnitas (#5).

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  • Score: 5.00 (votes: 3)
    Taco Bell Chalupa Supreme

    I’m not sure when it happened, but it appears Taco Bell recently changed its seasoned beef recipe. I hacked the recipe several years ago for the book TSR Step-by-Step, and I recall the recipe had much more oat filler, so that’s how I cloned it. Taco Bell came under fire in 2011 for the significant amount of oats in the recipe that the chain was listing as “spices,” and after that, Taco Bell was more transparent about ingredients. But somewhere along the way it appears the company tweaked the recipe to include less filler and more flavor, so I decided I had to create a new Top Secret Recipe for the beef.

    My Taco Bell Chalupa Supreme recipe makes a duplicate of the beef currently served at Taco Bell. If you want to turn it into a Chalupa—which the restaurant makes by deep frying the flatbread used for Gorditas—the instructions are here. But you can also use this new, improved beef hack for anything you’re copying, whether it's tacos, burritos, Enchiritos, Mexican Pizzas, or a big pile of nachos.

    The secret ingredient in our hack is Knorr tomato bouillon. This flavor powder adds many ingredients found in the original recipe and provides the umami savoriness that’s required for a spot-on clone of the famous seasoned ground beef. To get the right flavor, you need to find "Knorr Tomato Bouillon with Chicken Flavor" powder, in a jar. Not the bouillon cubes.

    Smother your creation in mild, hot or diablo sauce. Try all my Taco Bell copycat recipes here

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  • Score: 3.86 (votes: 7)
    Big Boy Double-Decker Hamburger Classic

    Menu Description: "1/4 pound of 100% pure beef in two patties with American cheese, crisp lettuce and our special sauce on a sesame seed bun."

    Bob Wian's little ten-stool diner, Bob's Pantry, was in business only a short time in Glendale, California, before establishing a following of regular customers—among them the band members from Chuck Fosters Orchestra. One February night in 1937, the band came by after a gig as they often did to order a round of burgers. In a playful mood, bass player Stewie Strange sat down on a stool and uttered, "How about something different for a change, Bob?" Bob thought it might be funny to play along and serve up Stewie a burger he could barely get his mouth around. So Bob cut a bun into three slices, rather than the usual two, and stacked on two hamburger patties along with lettuce, cheese, and his special sauce. When Stewie tasted the huge sandwich and loved it, every band member wanted his own!

    Just a few days later, a plump little six-year old named Richard Woodruff came into the diner and charmed Bob into letting him do odd jobs in exchange for a burger or two. He often wore baggie overalls and had an appetite that forced the affectionate nickname "Fat Boy". Bob thought it was the perfect name for his new burger, except the name was already being used as a trademark for another product. So the name of the new burger, along with Bob's booming chain of restaurants, was changed to "Big Boy." The company's tradename Big Boy character is from a cartoonists napkin sketch of "fat boy," little Richard Woodruff.

    The Big Boy hamburger was the first of the double-decker hamburgers. McDonald's Big Mac, the world's best-known burger that came more than 30 years later, was inspired by Bob Wian's original creation. See if you can get your mouth around it. 

    Check out my other Big Boy copycat recipes here

    Source: Top Secret Restaurant Recipes by Todd Wilbur.

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  • Score: 5.00 (votes: 1)
    Benihana Japanese Onion Soup

    Menu Description: "It takes half a day to make this perfect combination of onion, celery, carrot and garlic."

    Before a skilled chef appears tableside to perform his culinary prestidigitation on the hot hibachi grill at Benihana, you're treated to a tasty bowl of chicken broth-based soup with fried onions, sliced mushrooms and green onions floating cheerfully on top. 

    The restaurant menu claims this soup takes a half a day to make, but we can make homemade Benihana Japanese Onion Soup it in a fraction of that time using canned chicken broth (I use Swanson brand). This soup works great as a prelude to your favorite Asian dishes or other Benihana clones since it's so light and won't fill up anyone before the main course. I've included a simple technique here for making the breaded fried onions from scratch (for the most accurate clone), but you can skip that step by substituting French's canned French Fried Onions that are sold in most markets.

    Complete the Benihana experience with more of my recipes here.

    Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

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  • Score: 5.00 (votes: 1)
    Top Secret Rubs - Combo Pack

    Save money with this combo pack. You get all three of Todd Wilbur's "Top Secret Steak Rub," "Top Secret Chicken Rub," and "Top Secret Fish Rub" for more than $10 off the retail price!

    A secret blend of herbs and spices that will make your homemade steaks, chicken, and fish taste like they came from a famous restaurant! All-natural. Contains no MSG or preservatives. Great for anyone who likes to make a truly tasty meal in no time!

    These rubs were created by identifying the herbs, spices and other ingredients that make restaurant food taste so great. "Food Hacker," Todd Wilbur, who has been reverse-engineering popular menu items for the past 30 years, studied dishes at the most loved chains across the country to develop his own proprietary rubs with the best tasting combination of ingredients. 

    Your combo pack gives you THREE 6-ounce bottles. 1 Chicken Rub, 1 Steak Rub, 1 Fish Rub. (No substitutions please).

    Money-back guarantee. Kosher certified. Gluten-free.

    You may also like Todd Wilbur's "Hell Flakes".

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  • Score: 3.89 (votes: 18)
    Popeyes Red Beans and Rice

    I first created the clone for this Cajun-style recipe back in 1994 for the second TSR book, More Top Secret Recipes, but I've never been overjoyed with the results. After convincing a Popeyes manager to show me the ingredients written on the box of red bean mixture, I determined the only way to create an accurate recipe is to include an important ingredient omitted from the first version: pork fat. Emeril Lagasse—a Cajun food master—says, "pork fat rules," and it does. 

    We could get the delicious smoky fat from rendering smoked ham hocks, but that takes too long. The easiest way is to cook 4 or 5 pieces of bacon, save the cooked bacon for another recipe (or eat it!), then use 1/4 cup of the fat for my Popeyes Red Beans and rice recipe below. As for the beans, find red beans (they're smaller than kidney beans) in two 15-ounce cans. If you're having trouble tracking down red beans, red kidney beans will be a fine substitute.

    Can't get enough Popeyes? Find all of my recipes here

    Source: Top Secret Recipes Unlocked by Todd Wilbur.

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  • Score: 5.00 (votes: 14)
    Jimmy Dean Breakfast Sausage

    Before he became America's sausage king, Jimmy Dean was known for crooning the country hit "Big Bad John." That song came out in 1962 and sold more than 8 million copies. His singing success launched a television career on ABC with The Jimmy Dean Show, where Roy Clark, Patsy Cline, and Roger Miller got their big breaks. The TV exposure led to acting roles for Jimmy, as a regular on Daniel Boone, and in feature films, including his debut in the James Bond flick Diamonds are Forever. Realizing that steady income from an acting and singing career can be undependable, Jimmy invested his show-biz money in a hog farm. In 1968 the Jimmy Dean Meat Company developed the special recipe for sausage that has now become a household name. Today the company is part of the Sara Lee Corporation, and Jimmy retired as company spokesman in 2004.

    My Jimmy Dean breakfast sausage recipe re-creates three varieties of the famous roll sausage that you form into patties and cook in a skillet. Use ground pork found at the supermarket—make it lean pork if you like—or grind some up yourself if you have a meat grinder.

    Check out more of my famous breakfast food clone recipes here.

    Source: Top Secret Recipes Unlocked by Todd Wilbur.

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  • Score: 5.00 (votes: 1)
    Chick-fil-A Avocado Lime Ranch Dressing

    This huge chicken chain offers seven delicious dressings to top three salad choices, and this is my current favorite of the bunch. The Avocado Lime Ranch Dressing is best on a Southwestern-style salad like the one on Chick-fil-A’s menu with mixed greens, black beans, corn, spicy chicken, and tortill